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Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Range $17.00 - $25.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
flexible schedule
Referral program
Pay frequency bi weekly
Job Description
Culinary Cultivations is Grand Rapids' premier food service industry staffing company, known for connecting skilled culinary professionals with a variety of clients across the region. With a focus on flexibility and opportunity, Culinary Cultivations prides itself on providing experienced Line Cooks, Prep Cooks, and Kitchen Leads the chance to work on their own schedules while engaging with diverse culinary environments. Founded on core values such as kindness, communication, trust, diversity, and inclusion, the company fosters a supportive team atmosphere where professionals can thrive and grow their careers without the constraints of traditional employment. This dynamic staffing service caters to a... Show More
Job Requirements
- high school diploma or equivalent
- valid food handler's permit or certification
- minimum of 2 years relevant cooking experience
- flexibility to work day and night shifts including weekends
- reliable transportation
- ability to stand for long periods
- strong attention to detail and quality
- ability to work under high stress
Job Qualifications
- minimum of 2 years experience in food and beverage industry
- experience in event or catering cooking preferred
- experience in full-service restaurant cooking preferred
- preferred experience in assisted living or health care food service
- strong communication skills
- ability to work independently and as part of a team
Job Duties
- prepare and cook menu items according to recipes and standards
- maintain cleanliness and organization of work stations
- assist in food prep and ingredient preparation
- follow food safety and sanitation guidelines
- collaborate with kitchen staff to ensure timely service
- manage inventory and stock supplies as needed
- support the kitchen lead in daily operations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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