Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $13.25 - $16.50
Work Schedule
Flexible
Benefits
flexible schedule
Room for Advancement
team environment
Employee Discounts
Training opportunities
Job Description
Walking Tall Brands DBA Walk-On's Sports Bistreaux is a vibrant restaurant known for its spirited gameday atmosphere and authentic Louisiana flavor. With a commitment to delivering exceptional Cajun cuisine and a passion for creating a fun and welcoming environment, Walk-On's has carved out a unique niche in the casual dining sector. The establishment values team camaraderie and prides itself on a culture where every team member plays for the name on the front, not just individual recognition. This inclusive philosophy underscores the importance of every role within the restaurant, especially within the kitchen, which they refer to as the Heart of House.
Walk-On's Sports Bistreaux is currently seeking Line/Prep Cooks to join their dynamic culinary team. These part-time positions offer flexible hours, making them ideal for students or individuals with external commitments. The role centers on supporting the kitchen staff in maintaining an efficient, organized, and sanitary workspace while preparing and cooking high-quality dishes. Walk-On's cooks are essential in delivering the authentic taste of Louisiana through their Cajun cuisine, ensuring that every dish served meets the restaurant's standards for quality and presentation.
The ideal candidates are experienced, skilled, and creative cooks with strong organizational and communication skills. They must work well within a team-oriented, fast-paced gameday setting, maintaining a positive attitude and a commitment to excellence. Attention to detail is crucial, as the cooks are responsible for keeping the kitchen tidy and ensuring the appealing presentation of food. Walk-On's emphasizes continuous growth and offers room for advancement, encouraging team members to develop their culinary skills and contribute actively to the restaurant's success.
Candidates should possess a winning personality and demonstrate a consistent positive attitude while fostering a teamwork mentality. Prior experience in a restaurant or customer service setting is advantageous but not mandatory. The position demands physical stamina, including the ability to lift up to 60 pounds, stand for extended periods, and perform various physical tasks such as bending, stooping, and wiping. Employees must adhere to uniform guidelines and have reliable transportation to ensure punctuality and consistent attendance.
Join Walk-On's Sports Bistreaux to be part of a passionate team where your culinary skills will shine in a lively environment that celebrates both food and fun. This is an excellent opportunity for those looking to build a rewarding career in the food industry with a company that values its people as much as its patrons.
Walk-On's Sports Bistreaux is currently seeking Line/Prep Cooks to join their dynamic culinary team. These part-time positions offer flexible hours, making them ideal for students or individuals with external commitments. The role centers on supporting the kitchen staff in maintaining an efficient, organized, and sanitary workspace while preparing and cooking high-quality dishes. Walk-On's cooks are essential in delivering the authentic taste of Louisiana through their Cajun cuisine, ensuring that every dish served meets the restaurant's standards for quality and presentation.
The ideal candidates are experienced, skilled, and creative cooks with strong organizational and communication skills. They must work well within a team-oriented, fast-paced gameday setting, maintaining a positive attitude and a commitment to excellence. Attention to detail is crucial, as the cooks are responsible for keeping the kitchen tidy and ensuring the appealing presentation of food. Walk-On's emphasizes continuous growth and offers room for advancement, encouraging team members to develop their culinary skills and contribute actively to the restaurant's success.
Candidates should possess a winning personality and demonstrate a consistent positive attitude while fostering a teamwork mentality. Prior experience in a restaurant or customer service setting is advantageous but not mandatory. The position demands physical stamina, including the ability to lift up to 60 pounds, stand for extended periods, and perform various physical tasks such as bending, stooping, and wiping. Employees must adhere to uniform guidelines and have reliable transportation to ensure punctuality and consistent attendance.
Join Walk-On's Sports Bistreaux to be part of a passionate team where your culinary skills will shine in a lively environment that celebrates both food and fun. This is an excellent opportunity for those looking to build a rewarding career in the food industry with a company that values its people as much as its patrons.
Job Requirements
- Ability to lift and carry supplies and equipment up to 60 pounds and place items on high and low shelves in storerooms and freezers
- ability to stand for 10+ hours
- ability to work at a fast pace for at least 6 hours consecutively
- ability to reach, bend, stoop, and wipe
- ability to adhere to uniform guidelines
- have a reliable form of transportation
Job Qualifications
- Ability to work in a fast-paced kitchen environment
- strong communication skills
- organizational skills
- team-oriented mindset
- attention to detail
- previous experience in cooking preferred but not required
- positive attitude and willingness to learn
Job Duties
- Preparing workstations, cooking ingredients, and kitchen equipment for cooking
- cooking and arranging food
- maintaining a sanitized and well-organized kitchen
- preparing workstations for cooking
- preparing and maintaining kitchen equipment
- checking the quality of the ingredients
- preparing cooking ingredients using various techniques
- cooking food using various culinary techniques
- arranging food and ensuring an appealing presentation
- manage food storage, stock, and ingredient orders
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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