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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Flexible Hours
Room for Advancement
team camaraderie
Part-time employment
Positive work environment
Job Description
Walking Tall Brands, operating under the name Walk-On's Sports Bistreaux, is a vibrant and dynamic restaurant chain known for bringing an authentic Louisiana flavor to the table paired with a lively gameday atmosphere. Walk-On's is deeply rooted in the culture of sports bars but stands out because of its unique Cajun-inspired cuisine and a passionate team environment. The establishment prides itself on creating a community feel where team camaraderie is paramount and every team member plays an essential role in delivering exceptional guest experiences. The company culture emphasizes the importance of teamwork, dedication, and a shared commitment to quality, reflected... Show More
Job Requirements
- Ability to lift and carry supplies and equipment up to 60 pounds and place items on high and low shelves in storerooms and freezers
- Ability to stand for 10+ hours
- Ability to work at a fast pace for at least 6 hours consecutively
- Ability to reach, bend, stoop, and wipe
- Ability to adhere to uniform guidelines
- Have a reliable form of transportation
Job Qualifications
- Winning personality
- Consistent positive attitude
- Teamwork mentality
- Skilled in cooking and food preparation techniques
- Strong communication and organizational skills
- Attention to detail
- Experience in a restaurant or customer service environment preferred but not required
Job Duties
- Preparing workstations, cooking ingredients, and kitchen equipment for cooking
- Cooking and arranging food
- Maintaining a sanitized and well-organized kitchen
- Preparing workstations for cooking
- Preparing and maintaining kitchen equipment
- Checking the quality of the ingredients
- Preparing cooking ingredients using various techniques
- Cooking food using various culinary techniques
- Arranging food and ensuring an appealing presentation
- Manage food storage, stock, and ingredient orders
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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