Line Server

RIT Dining is a vital part of the Rochester Institute of Technology campus, serving thousands of students, faculty, and staff daily. As a university-owned dining operation, RIT Dining prides itself on delivering high-quality, personalized culinary experiences within a welcoming and inclusive environment. The department is committed not only to providing excellent dining services but also to nurturing growth opportunities for both full-time employees and student workers. By joining RIT Dining, employees become part of a diverse team representing many backgrounds, all working collaboratively to create meaningful moments across campus while enhancing the overall student and staff experience.

The role of Food Service Worker at RIT Dining is an entry-level position that focuses on providing exceptional dining service and maintaining the highest standards of food safety, sanitation, and customer care. This position involves serving a variety of foods to diners while adhering to established quality control and portioning guidelines. Food Service Workers help set up and break down serving stations, maintain cleanliness and organization throughout service areas, and ensure that all safety and health protocols are followed meticulously. The role requires working closely with teammates in a fast-paced environment to support smooth dining operations and deliver friendly and sincere customer service. Employees in this position are trained and supervised closely to build their skills and knowledge, contributing to their professional growth.

Working hours for this role are Monday through Friday from 1:30 PM to 10:00 PM, with schedules that may fluctuate based on university activities and academic breaks. The position is located on campus at Gracie's dining facility. The compensation for this role ranges from $16.00 to $20.00 per hour, offering a competitive wage for an entry-level opportunity. RIT Dining provides a comprehensive benefits package that includes health coverage, employer-paid disability insurance, wellness resources, tuition assistance for employees and their families, a competitive retirement plan with up to an 8% employer match, generous paid time off, and holiday benefits. Additionally, employees enjoy weekly meal benefits and access to campus amenities, fostering a supportive work-life balance.

RIT Dining places a strong emphasis on cultivating a positive and inclusive workplace culture where every team member's contributions are valued. This role is ideal for individuals seeking to develop real-world skills in customer service within a stable and dynamic university environment. Whether you are a student looking for flexible work hours or someone pursuing a long-term career in hospitality and food services, the Food Service Worker position at RIT Dining offers meaningful experience and opportunities for advancement. Candidates must be eligible to work in the United States and will undergo a background check as part of the hiring process. Rochester Institute of Technology is an equal opportunity employer that provides reasonable accommodations to applicants with disabilities and fosters diversity in its hiring practices.