
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Tips
free meals on shift
Dental Insurance
Vision Insurance
Pet insurance
Medical insurance
Paid Time Off
flexible schedules
growth opportunities
Job Description
QDOBA Mexican Eats is a dynamic and vibrant fast-casual restaurant chain specializing in Mexican-inspired cuisine that captivates guests with fresh, flavorful ingredients and bold tastes. As part of Thrive Restaurant Group, QDOBA is dedicated to delivering an exceptional dining experience where every team member contributes to a friendly, inviting atmosphere. The company operates with a strong people-first culture that values diversity, inclusion, and growth, fostering an environment where employees can thrive and advance their careers. With over 200 locations across the nation, QDOBA offers a unique opportunity to be part of a rapidly expanding, innovative brand that combines a passion for quality food with a commitment to stellar service.
The Team Member role at QDOBA is essential to the success and ongoing vibrancy of the restaurant. This position is available both as full-time and part-time employment, with competitive pay and numerous perks designed to enhance the work experience. Team Members are responsible for creating memorable customer interactions while operating efficiently in a high-paced environment. They bring high energy and enthusiasm to every shift, contributing to a fun and supportive work culture that celebrates both the food and the people who make it possible.
In this role, Team Members get the chance to engage in a variety of tasks, including preparing and assembling meals such as burritos, bowls, tacos, and nachos, all made fresh to order. They are pivotal in ensuring guests leave with a smile, enjoying not only the food but also the outstanding service. Beyond food preparation, Team Members contribute to maintaining a clean, safe, and organized restaurant environment, upholding health and safety standards. Flexibility and a willingness to jump into different roles within the restaurant—from the register to food prep to grilling—are key aspects of the job.
The position truly suits individuals who thrive under pressure, can maintain a positive attitude, and are eager to be part of a collaborative team. It provides ample room for personal development, encouraging Team Members to learn, grow, and potentially take on leadership roles within the organization. QDOBA supports career advancement with opportunities to develop skills and climb the career ladder within a friendly and energetic workplace.
Overall, working as a QDOBA Team Member means joining a family that values each individual’s contribution, promotes an upbeat and inclusive culture, and rewards hard work with excellent benefits and meaningful experiences. The role is perfect for anyone passionate about food, eager to work with a vibrant team, and looking for a company that supports their future ambitions while providing a fun and engaging place to work.
The Team Member role at QDOBA is essential to the success and ongoing vibrancy of the restaurant. This position is available both as full-time and part-time employment, with competitive pay and numerous perks designed to enhance the work experience. Team Members are responsible for creating memorable customer interactions while operating efficiently in a high-paced environment. They bring high energy and enthusiasm to every shift, contributing to a fun and supportive work culture that celebrates both the food and the people who make it possible.
In this role, Team Members get the chance to engage in a variety of tasks, including preparing and assembling meals such as burritos, bowls, tacos, and nachos, all made fresh to order. They are pivotal in ensuring guests leave with a smile, enjoying not only the food but also the outstanding service. Beyond food preparation, Team Members contribute to maintaining a clean, safe, and organized restaurant environment, upholding health and safety standards. Flexibility and a willingness to jump into different roles within the restaurant—from the register to food prep to grilling—are key aspects of the job.
The position truly suits individuals who thrive under pressure, can maintain a positive attitude, and are eager to be part of a collaborative team. It provides ample room for personal development, encouraging Team Members to learn, grow, and potentially take on leadership roles within the organization. QDOBA supports career advancement with opportunities to develop skills and climb the career ladder within a friendly and energetic workplace.
Overall, working as a QDOBA Team Member means joining a family that values each individual’s contribution, promotes an upbeat and inclusive culture, and rewards hard work with excellent benefits and meaningful experiences. The role is perfect for anyone passionate about food, eager to work with a vibrant team, and looking for a company that supports their future ambitions while providing a fun and engaging place to work.
Job Requirements
- Ability to work flexible shifts including nights, weekends, and holidays
- reliable transportation to and from work
- physical ability to stand for extended periods and perform repetitive tasks
- legal eligibility to work in the United States
- readable and understandable English
- willing to adhere to company policies and health regulations
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in food service or hospitality is a plus but not required
- strong communication and interpersonal skills
- ability to work as part of a team
- capable of multitasking in a fast-paced environment
- positive attitude and strong work ethic
- willingness to learn and develop new skills
Job Duties
- Roll burritos and build bowls, tacos, and nachos that wow
- make guests smile and provide excellent customer service
- keep restaurant clean, safe, and organized
- work efficiently across different stations including line, register, prep, and grill
- maintain composure and enthusiasm during busy periods
- follow all food safety and sanitation guidelines
- assist team members and management as needed
Job Criteria
Experience
No experience required
Job Location
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