Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $17.30
Work Schedule
Day Shifts
Night Shifts
Benefits
earn solid Tips
meal discounts
flexible scheduling
Career growth opportunities
Generous Employee Referral Program
Job Description
Kura Sushi USA is a leading and innovative Japanese restaurant chain, renowned as pioneers of the revolving sushi concept. Established originally in 1977 in Osaka, Japan, Kura Sushi has grown exponentially over the years, now boasting over 540 locations across Japan, Taiwan, and the United States. As a subsidiary of the Kura Corporation, Kura Sushi USA continues the legacy of blending traditional Japanese cuisine with cutting-edge technology to deliver an unmatched dining experience. The company is dedicated to revolutionizing the sushi dining experience by introducing an interactive and technologically advanced dining environment, ensuring that customers enjoy top-quality sushi at affordable prices. This unique mix of tradition, innovation, and quality has cemented Kura Sushi's place as a leader in the restaurant industry.
At Kura Sushi USA, the commitment goes beyond food. The company fosters an inclusive and supportive workplace culture that values diversity and equal opportunity. Employees and applicants are respected and welcomed regardless of sex, gender identity, ethnicity, age, disability, veteran status, or any other legally protected status. Kura Sushi takes pride in providing a work environment that nurtures growth, collaboration, and mutual respect.
The current opportunity is for the position of Line Cook/Prep Cook, which is a critical role within the Kura Krew. This part-time position offers a competitive wage starting at $17.30 per hour, supplemented by tips that can significantly enhance earning potential. It is an excellent opportunity for motivated individuals who are passionate about food and culture and eager to contribute to a dynamic team known for its enthusiasm and dedication to culinary excellence. In this role, cooks prepare fresh, tasty, and high-quality food in accordance with Kura standards. Organizational skills and the ability to multitask in a fast-paced environment are essential, as well as a firm understanding of food safety standards and restaurant cleanliness. Candidates should be enthusiastic about learning the art of sushi preparation and committed to upholding the traditions and quality that Kura Sushi is celebrated for.
This position requires availability to work flexible hours, including days, nights, weekends, and holidays, making it ideal for individuals seeking adaptable schedules. Employees benefit from meal discounts, flexible scheduling to support work-life balance, career growth opportunities with a strong focus on internal promotion, and a generous employee referral program. Kura Sushi offers a rewarding workplace where employees are valued and supported, with earning potential enhanced by the opportunity to receive solid tips. Join the Kura Krew and be part of an exciting culinary adventure where technology and tradition come together to create a memorable experience for guests and staff alike.
At Kura Sushi USA, the commitment goes beyond food. The company fosters an inclusive and supportive workplace culture that values diversity and equal opportunity. Employees and applicants are respected and welcomed regardless of sex, gender identity, ethnicity, age, disability, veteran status, or any other legally protected status. Kura Sushi takes pride in providing a work environment that nurtures growth, collaboration, and mutual respect.
The current opportunity is for the position of Line Cook/Prep Cook, which is a critical role within the Kura Krew. This part-time position offers a competitive wage starting at $17.30 per hour, supplemented by tips that can significantly enhance earning potential. It is an excellent opportunity for motivated individuals who are passionate about food and culture and eager to contribute to a dynamic team known for its enthusiasm and dedication to culinary excellence. In this role, cooks prepare fresh, tasty, and high-quality food in accordance with Kura standards. Organizational skills and the ability to multitask in a fast-paced environment are essential, as well as a firm understanding of food safety standards and restaurant cleanliness. Candidates should be enthusiastic about learning the art of sushi preparation and committed to upholding the traditions and quality that Kura Sushi is celebrated for.
This position requires availability to work flexible hours, including days, nights, weekends, and holidays, making it ideal for individuals seeking adaptable schedules. Employees benefit from meal discounts, flexible scheduling to support work-life balance, career growth opportunities with a strong focus on internal promotion, and a generous employee referral program. Kura Sushi offers a rewarding workplace where employees are valued and supported, with earning potential enhanced by the opportunity to receive solid tips. Join the Kura Krew and be part of an exciting culinary adventure where technology and tradition come together to create a memorable experience for guests and staff alike.
Job Requirements
- Must be at least 18 years of age
- Availability to work days, nights, weekends, and holidays
- Ability to stand for extended periods
- Good communication skills
- Commitment to food safety and hygiene standards
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a kitchen or food preparation role is beneficial
- Basic knowledge of food safety practices
- Ability to work collaboratively in a team environment
- Strong organizational skills
- Willingness to learn and adapt
- Ability to work flexible shifts including nights, weekends, and holidays
Job Duties
- Prepare fresh, tasty, and quality food according to Kura standards
- Maintain knowledge of food safety standards and ensure restaurant cleanliness
- Organize and multitask effectively in a fast-paced environment
- Collaborate with team members to provide excellent guest experience
- Learn and enhance sushi preparation skills
- Uphold company policies and procedures
- Support flexible scheduling needs including weekends and holidays
Job Criteria
Experience
No experience required
Job Location
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