Line Cook/Prep Cook - PM Shift

Salted is the largest delivery-first restaurant group in the United States, recognized for its innovative approach to dining. Established with the mission to revolutionize the restaurant industry, Salted prioritizes better-for-you cuisine that is accessible, clean-label, and plant-driven while maintaining a commitment to deliciousness. Our culinary philosophy combines the values of nutrition, convenience, and quality, making us a pioneer in the evolving foodservice landscape focused on the needs of the modern consumer. With locations across the country, including the position available at 16711 Hawthorne Blvd, Lawndale, CA, Salted continues to expand its footprint and influence, offering exciting career development, education, and growth opportunities for all team members.

The Line Cook role at Salted is a unique opportunity to join a forward-thinking culinary team that blends tradition with innovation. This position is designed for individuals passionate about cooking and eager to contribute to a fast-paced, delivery-centric kitchen environment. As a Line Cook, you will be responsible for preparing and cooking food items following our strict culinary standards, ensuring every meal meets quality and presentation expectations. The role demands attention to detail, adherence to sanitation and safety regulations, and effective collaboration with our virtual Front of House team to create exceptional dining experiences for our customers.

Working primarily during PM shifts from 4pm to 12:30am, with occasional early morning shifts, this role offers competitive pay ranging from $19 to $24 per hour based on experience and skill level. Full-time team members enjoy a comprehensive benefits package including medical, dental, and vision insurance plans, a 401k retirement plan with a 4% employer match after one year, free nutritious meals during shifts, paid sick time, and a referral bonus program. Salted fosters an inclusive workplace culture where diverse perspectives are valued and employees are supported in their professional growth. Our commitment to equal opportunity and accommodation ensures that everyone has access to the resources necessary to thrive within our organization.

The responsibilities associated with this Line Cook position not only emphasize culinary excellence but also highlight the need for teamwork and adaptability in a dynamic, technology-driven environment. Joining Salted means becoming part of a movement to shape the future of the restaurant industry by delivering healthier food options with speed and efficiency. If you have a solid foundation in culinary skills, enjoy working in a collaborative setting, and want to be part of a mission-driven company, this role offers an excellent platform to advance your career while contributing to meaningful innovation in food service.