You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $19.00 - $24.00
Benefits
Career Development
Education
And growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
401k
Free Meals
Paid sick time
Referral Bonus
Job Description
Salted is the largest delivery-first restaurant group in the United States, recognized for its innovative approach to dining. Established with the mission to revolutionize the restaurant industry, Salted prioritizes better-for-you cuisine that is accessible, clean-label, and plant-driven while maintaining a commitment to deliciousness. Our culinary philosophy combines the values of nutrition, convenience, and quality, making us a pioneer in the evolving foodservice landscape focused on the needs of the modern consumer. With locations across the country, including the position available at 16711 Hawthorne Blvd, Lawndale, CA, Salted continues to expand its footprint and influence, offering exciting career development, education, and... Show More
Job Requirements
- Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more
- ability to stand for extended periods and lift up to 50 lbs
- minimum of 6 months of kitchen experience
Job Qualifications
- Strong culinary skills including knife work and flat-top cooking
- minimum six months of kitchen experience
- ability to follow standardized recipes and procedures
- effective communication skills
- ability to work in a fast-paced environment
- teamwork orientation
- basic knowledge of food safety and sanitation practices
Job Duties
- Prepare and cook food items to perfection, accurately following culinary standards
- maintain compliance with sanitation regulations and safety standards
- collaborate with virtual Front of House team to deliver exceptional dining experiences
- ensure kitchen equipment is clean and well-maintained
- manage food inventory and assist in receiving deliveries
- follow portion control guidelines to minimize waste
- assist in maintaining a clean and organized kitchen environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: