Line Cook/Prep Cook - PM Shift

Salted is the largest delivery-first restaurant group in the United States, dedicated to revolutionizing the restaurant industry with innovative, better-for-you cuisine. Our company is passionate about making clean-label, plant-driven, and delicious food accessible to a broad audience. Salted is committed to leading the charge in building the next generation of restaurants by integrating technology, sustainability, and culinary excellence to deliver food that both tastes great and aligns with contemporary health-conscious values. As we expand, we are thrilled to open a new location in Anaheim, California. This new branch will embody our commitment to quality, innovation, and exceptional dining experiences, leveraging a virtual Front of House team to ensure efficiency and customer satisfaction.

We are currently seeking skilled and motivated Line Cooks to join our Anaheim team at 1560 S Lewis St. This role offers the opportunity to work in a dynamic and fast-paced environment where culinary craftsmanship and compliance with safety standards are paramount. The position is available for both AM and PM shifts, with an hourly pay rate ranging from $19 to $24, reflecting the importance we place on skilled kitchen professionals. At Salted, we prioritize the growth and career development of our team members, offering education and advancement opportunities to those who demonstrate dedication and skill.

As a Line Cook at Salted, you will be responsible for preparing and cooking food items precisely according to our culinary standards. Your role is vital in maintaining the consistency and quality of our menu offerings. You will work closely with our innovative virtual Front of House team to deliver seamless dining experiences to our customers. Attention to detail, adherence to sanitation regulations, and maintaining safety standards are critical components of this role. We seek candidates with at least six months of kitchen experience and a solid foundation in culinary skills such as knife handling, food preparation, and flat-top cooking. Physical stamina is also necessary, as the job requires standing for extended periods and the ability to lift up to 50 pounds.

Joining Salted means becoming part of a forward-thinking restaurant group that values inclusion, teamwork, and the continual pursuit of culinary excellence. We provide a comprehensive benefits package for full-time team members, including medical, dental, and vision plans. Additionally, our 401k plan with up to a 4% employer match after one year demonstrates our commitment to your financial well-being. You will also enjoy free nutritious meals each shift, paid sick time, a referral bonus program, and numerous pathways for career growth. Salted is proud to be an equal-opportunity employer dedicated to building an inclusive team and providing accommodations throughout the application process if needed. Together, we strive to shape the future of the restaurant industry with clean, delicious, and accessible food options while nurturing our team’s growth and success.