Line Cook/Prep Cook - AM Shift

Salted is proud to be part of the largest delivery-first restaurant group in the United States, dedicated to revolutionizing the way people experience dining. Located in Los Angeles, California, Salted stands at the forefront of the culinary industry with a strong commitment to clean-label, plant-driven, and better-for-you cuisine. Our innovative approach ensures that delicious food can be accessible and healthy, meeting the demands of modern consumers who seek nutrition without compromising on taste.

As a dynamic and forward-thinking company, Salted continually invests in the future of the restaurant industry, embracing technology and new dining concepts that cater to today’s fast-paced lifestyle. Our emphasis on delivery-first service means we optimize every aspect of our kitchen operations to ensure prompt, high-quality food delivery. We believe in fostering an inclusive and supportive workplace, encouraging career growth and development for all our team members. Our culture champions diversity and strives for an environment where every employee feels valued.

We are currently seeking dedicated individuals to join us as Line Cooks at our strategic location on 1842 W. Washington Blvd., Los Angeles. This role is perfect for culinary professionals who are passionate about preparing high-quality dishes that align with our culinary standards. As a Line Cook, you will play an essential role in maintaining food safety and sanitation protocols while collaborating closely with our virtual Front of House team to deliver consistent and exceptional dining experiences.

This position offers evening shifts from 4 PM to 11:30 PM, with hourly wages ranging from $19 to $23. We recommend reliable transportation due to the shift timing and location. In addition to competitive pay, Salted offers comprehensive benefits including medical, dental, and vision plans for full-time team members, a 401k retirement plan with up to 4% employer match after one year, paid sick time, free nutritious meals during shifts, and a referral bonus program. These benefits underscore our commitment to supporting the wellbeing and professional growth of our employees.

Working with Salted means joining a group that values craftsmanship and quality in every dish served. Your responsibilities will involve preparing and cooking food items to perfection, following exact culinary guidelines, and ensuring compliance with all health and safety regulations. It is a role that demands attention to detail, teamwork, and a strong work ethic, offering opportunities to develop your skills and advance your culinary career within an innovative company.

Salted is an equal-opportunity employer committed to building an inclusive team. We encourage applicants from all backgrounds and provide accommodations throughout the application and interview process for those who require them. Join us in shaping the future of the restaurant industry and become a vital part of our culinary journey!