Job Overview
Compensation
Type:
Salary
Rate:
Range $30,308.60 - $36,141.71
Benefits
competitive salary
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
Job Description
Cheddar's Scratch Kitchen is a prominent casual dining restaurant chain known for its scratch-made meals served at affordable prices. As a well-established restaurant brand, Cheddar's places a strong emphasis on creating delicious food made from scratch using fresh ingredients, ensuring that every bite a guest takes is memorable and satisfying. The company prides itself on maintaining a welcoming atmosphere where guests feel valued and receive excellent service. Cheddar's commitment to quality and service has built a loyal customer base and a vibrant team-oriented work culture where employees are treated like family and motivated to succeed.
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Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Willingness to work flexible hours including weekends and holidays
- Ability to handle kitchen equipment safely
- Basic math skills for measuring ingredients
- Commitment to maintain cleanliness and safety standards
Job Qualifications
- Prior experience in food preparation or kitchen work preferred
- Ability to follow detailed recipes and instructions
- Strong attention to detail and quality
- Good communication and teamwork skills
- Ability to work in a fast-paced environment
- Basic knowledge of food safety and sanitation practices
Job Duties
- Prepare and present dishes according to recipes and standards
- Maintain high safety and sanitation standards daily
- Dice, slice, bread, chop, mix, and grill ingredients
- Ensure food quality and presentation meet company guidelines
- Support team members to maintain smooth kitchen operations
- Assist with inventory management and kitchen cleanliness
- Follow all food handling and safety protocols
Job Location
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