Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Standard Hours
Flexible
Benefits
Competitive wages
flexible schedules
medical benefits
401(k) plan with matching
Career advancement opportunities
Paid holidays
Sustainable workplace practices
Job Description
Ted's Montana Grill is a distinguished full-service restaurant known for its premium, scratch-made food crafted with a commitment to quality and freshness. Located in a vibrant dining scene, Ted's Montana Grill combines a polished, professional atmosphere with a cool, welcoming culture that is encapsulated in its unique 3 PC philosophy: Premium, Polished, and Professional. The essence of the company culture is embodied by the 'Big Sky Spirit,' which guides every aspect of the dining experience, from kitchen operations to guest interactions. Ted's Montana Grill takes pride in its signature dishes prepared daily in an on-premise butcher shop where team members... Show More
Job Requirements
- Full-service restaurant kitchen experience is desired
- Great team player
- Ability to multitask
- Passionate about great food
- Stands during entire shift
- Frequent bending, stooping, reaching, pushing, and lifting
- Ability to lift and carry weights up to 100 pounds multiple times per shift
- Willingness to work in environments with smoke, steam, high temperatures, humidity, and extreme cold
Job Qualifications
- Experience in a full-service restaurant kitchen preferred
- Ability to multitask effectively in a fast-paced environment
- Strong teamwork and communication skills
- Passion for high-quality food and culinary arts
- Basic knowledge of food safety standards
- Willingness to learn and adapt
- Physical ability to perform kitchen duties including lifting and standing for extended periods
Job Duties
- Prepare made-from-scratch food in a scratch kitchen
- Display showmanship while cooking and interacting with guests
- Follow all food safety and sanitation guidelines
- Maintain cleanliness and organization of the kitchen and workstations
- Assist with daily hand carving and grinding of meats
- Operate kitchen equipment safely and efficiently
- Collaborate with team members to ensure timely food preparation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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