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Fringe Club LLC logo

Line Cook/Dishwasher

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $20.00 - $22.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule

Job Description

Five Iron Golf is a dynamic and innovative company backed by industry leaders Callaway Golf and Danny Meyer’s Enlightened Hospitality Investments. The brand seamlessly integrates world-class technology with hospitality-driven service through its unique sports bars, restaurants, and entertainment venues. With a presence spanning 35 locations and plans for more than 50 additional sites worldwide, Five Iron Golf is rapidly expanding while staying true to its core values of innovation, inclusivity, and community connection. The company is known for its commitment to providing exceptional experiences that combine the thrill of sports with a warm, welcoming atmosphere.

Job Requirements

  • at least 1 year of experience as a line cook or in a kitchen environment preferred but not required
  • ability to work independently and with a kitchen team
  • credentials in health and safety training
  • certification that meets local requirements
  • must be flexible with hours
  • ability to lift up to 50 lbs during normal operations
  • deliver a consistently high level of customer service to each guest

Job Qualifications

  • at least 1 year of experience as a line cook or in a kitchen environment preferred but not required
  • ability to work independently and with a kitchen team, dividing responsibilities and monitoring staff
  • credentials in health and safety training
  • certification that meets local requirements
  • ability to lift up to 50 lbs during normal operations
  • deliver a consistently high level of customer service to each guest
  • flexibility with hours

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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