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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $11.41 - $21.50
Work Schedule
Flexible
Benefits
flexible scheduling
growth opportunities
team atmosphere
Fast hiring process
Job Description
Chili's Grill & Bar is a prominent American casual dining restaurant chain that originated in Dallas, Texas, in 1975. Over the decades, Chili's has become renowned for its distinctive Tex-Mex menu, including popular offerings such as Big Mouth Burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. The brand has built a strong reputation rooted in quality food, hospitable service, and a welcoming atmosphere, making it a favorite destination for families, friends, and food enthusiasts alike.
With a commitment to a great dining experience, Chili's fosters an environment where teamwork and customer satisfaction are top priorities. The culture at Chili's em... Show More
With a commitment to a great dining experience, Chili's fosters an environment where teamwork and customer satisfaction are top priorities. The culture at Chili's em... Show More
Job Requirements
- Prior experience in food and beverage service or preparation preferred
- Ability to operate kitchen equipment such as slicers, mixers, grinders, and food processors
- Ability to work flexible part-time or full-time schedules
- Ability to maintain cleanliness and adhere to safety and sanitation standards
- Strong communication skills to coordinate with team members
- Ability to work efficiently in a fast-paced, high-volume environment
Job Qualifications
- Friendly, warm, and caring demeanor with Team Members
- Ability to use slicers, mixers, grinders, food processors, etc
- Prior experience preferred in a similar food and beverage service and preparation position
- Ability to think and act quickly in a fast-paced, high-volume environment
Job Duties
- Properly learn and execute all of our recipe procedures
- Maintain cleanliness throughout kitchen
- Follow company safety and sanitation policies and procedures
- Communicate ticket times to Team Members
- Keep food orders flowing continuously from the kitchen
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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