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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Day Shifts
Job Description
Fish City Grill is a renowned seafood restaurant chain known for its commitment to serving fresh, high-quality seafood dishes in a vibrant and welcoming atmosphere. With a focus on delivering exceptional dining experiences, Fish City Grill prides itself on combining great food with outstanding customer service. The establishment emphasizes cleanliness, safety, and a passion for seafood, making it a preferred destination for seafood lovers. As a growing brand, Fish City Grill values a team-oriented culture where employees are encouraged to demonstrate enthusiasm, professionalism, and pride in their work.
The Line Cook position at Fish City Grill is integral to ma... Show More
The Line Cook position at Fish City Grill is integral to ma... Show More
Job Requirements
- must be able to spend 100% of working time standing, walking, and reaching
- able to push, pull, and lift objects from lower to higher positions or horizontally
- maintain body equilibrium on narrow, slippery, or moving surfaces
- able to climb ladders, stairs, and ramps
- frequently carry loads greater than 50 pounds
- must communicate clearly in the restaurant’s primary language
- hearing at normal speaking levels with or without correction
- vision including close, distance, color, peripheral, depth perception, and adjustment focus
- high school degree or GED preferred
- culinary degree or equivalent preferred
- six months to one year minimum experience as a prep/line cook in a full service restaurant
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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