Line Cook - Wahlburgers - Full-Time

Brockton, MA, USA|Onsite

Job Overview

Employment Type

Full-time

Hourly

Compensation

Hourly

Exact $18.00

Work Schedule

Day Shifts

Night Shifts

Benefits

Medical insurance

401(k) matching

Annual performance bonus

Paid Time Off

wellness programs

Career growth opportunities

employee training

Job Description

PENN Entertainment stands as a leader in the integrated entertainment industry, offering a blend of casino gaming, sports content, and dynamic hospitality services. With a robust portfolio of 43 destinations across North America and expanding digital presence through theScore Bet Sportsbook and Casino, the company has become synonymous with innovative gaming and entertainment experiences. PENN Entertainment prioritizes not only the delivery of top-tier leisure activities but also fosters an inclusive culture that embraces diversity, sustainability, and community engagement. Its commitment extends beyond the guest experience to invest deeply in employee development and well-being, ensuring that each team member thrives in their role with access to comprehensive support systems, wellness programs, and career growth opportunities.

PENN Entertainment is currently seeking enthusiastic individuals to join their culinary team in an exciting, fast-paced environment dedicated to fun, hospitality, and quality food service. This position offers an hourly starting salary of $18.00 and the chance to be an active participant in shaping the guest experience at one of the most prominent entertainment companies. Working at PENN Entertainment means you will be part of a vibrant community driven by a passion for excellent customer service and culinary excellence.

The role requires individuals who are not only skilled in various kitchen functions like broiling, sautéing, food preparation, and production but also those who can contribute positively to the work environment. Candidates will be responsible for maintaining culinary standards, ensuring food quality and safety, and providing exceptional customer interactions. The position demands flexibility, teamwork, and a commitment to upholding company policies including adherence to gaming laws and safety regulations.

In this role, you will support culinary leadership to coordinate workflow efficiently during shifts, promote energy and enthusiasm amongst the team, and contribute to the overall success of PENN Entertainment's outlets. Alongside culinary duties such as seasoning, cooking, plating, and kitchen maintenance, there is a strong emphasis on delivering a hospitable and welcoming atmosphere to guests and colleagues alike. PENN values those with outgoing, energetic personalities capable of fostering a fun environment, showing excellent communication skills, and continuously engaging with customers to enhance their experience.

Working at PENN Entertainment offers more than just a job; it is a chance to build a fulfilling career within an expanding industry that values creativity and teamwork. The company also provides a comprehensive benefits package including day-one medical coverage, 401(k) matching, annual performance bonuses, and paid time off with accrual. Employees receive ongoing training opportunities and support to help advance their skills and career paths. This opportunity is ideal for individuals seeking a role that combines culinary arts with customer service and entertainment in a vibrant, supportive setting.

Job Requirements

Must be 21 years of age
possess an outgoing, energetic and enthusiastic attitude
enjoy hosting others
comfortable initiating conversations
knowledge of applicable food preparation methods and measures for menu planning, soups, sauces, meat and seafood items
excellent interpersonal skills
good oral and written communication
fluent and literate in English
college degree or Culinary Arts degree preferred or minimum of three years related experience and/or training or equivalent combination of education and experience

Job Qualifications

Outgoing, energetic and enthusiastic attitude
must be 21 years of age
enjoy hosting others
comfortable initiating conversations and creating fun environments
knowledge of food preparation methods and menu planning including soups, sauces, meat and seafood items
excellent interpersonal skills
good oral and written communication skills
fluent and literate in English
college degree or Culinary Arts degree preferred
minimum of three years related experience and/or training or equivalent combination of education and experience

Job Duties

Foster a fun environment
be a gracious host to all guests and co-workers
promote a positive influence in the community and participate in company-sponsored events
perform assigned kitchen functions such as broiler, sauté, pantry, prep and production when needed
ensure culinary standards and operational guidelines are met during shifts
prepare food items based on recipes and plating procedures while maintaining quality, cleanliness, and attractiveness
adjust thermostat controls for cooking equipment
bake, roast, broil, and steam various foods
season foods appropriately
observe and test foods for proper cooking
carve meats and portion food to fill orders
exhibit knife skills including classic cuts and sharpening
wash, peel, cut, and shred vegetables and fruits
support safety and accident prevention programs
work collaboratively with culinary leadership and team
act as a role model and encourage others
provide stellar customer service to customers and vendors
assist in other food and beverage venues as needed
attend departmental and company training programs
adhere to company policies and gaming regulations
perform duties safely and maintain cleanliness
meet uniform and grooming standards
perform any other job duties as requested to promote productivity