Line Cook - Team Member PT/FT

Quincy, MA, USA|

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Flexible

Benefits

Adjustable part-time or full-time schedule

opportunities for growth

Excellent team environment

Swift hiring process

Job Description

Chili's is a well-established casual dining restaurant that first opened its doors in Dallas, Texas, in 1975. Over the years, Chili's has become a beloved destination for guests seeking hearty meals and a welcoming atmosphere. Known for iconic menu items such as Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas, Chili's prides itself on delivering flavorful food paired with genuine hospitality. Being a part of Chili's means contributing to a rich legacy of service, community involvement, and creating memorable dining experiences for every guest who walks through the door. The company embraces a culture that fosters teamwork, growth opportunities, and a positive work environment for its employees.

The role of Heart of House Team Member at Chili's is pivotal in ensuring smooth and successful kitchen operations during every shift. This position plays an essential role in maintaining the high standards Chili's is known for by executing menu recipes accurately, upholding cleanliness and safety throughout the kitchen, and facilitating seamless communication with front-of-house staff to optimize order delivery times. Heart of House Team Members contribute to a supportive team atmosphere by being proactive, reliable, and attentive to the demands of a busy kitchen environment. Whether working part-time or full-time, team members enjoy flexible scheduling options and have opportunities for growth within the company. This role is ideal for individuals who thrive in fast-paced settings, possess a positive attitude, and value the spirit of collaboration. Joining Chili's means becoming part of a team that is passionate about great food, excellent service, and fostering community connections through shared culinary experiences.

Job Requirements

high school diploma or equivalent preferred
prior experience in food preparation or kitchen environment preferred
ability to stand for extended periods
ability to follow detailed instructions
strong communication skills
ability to work flexible hours including nights, weekends, and holidays

Job Qualifications

previous experience in similar food and beverage service and preparation role is preferred
ability to use kitchen equipment such as slicers, mixers, grinders, food processors
friendly, warm, and caring demeanor towards team members
ability to think and act swiftly in a high-volume, fast-paced environment