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Line Cook - Team Member

Job Overview

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Compensation

Hourly
Range $14.50 - $18.25
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan

Job Description

Chili's Grill & Bar is a well-established casual dining restaurant chain known for its vibrant atmosphere and a menu filled with flavorful Tex-Mex-inspired dishes. The company prides itself on creating an inviting and enjoyable dining experience for guests, with a strong focus on quality food, exceptional service, and a team-oriented work environment. Committed to excellence, Chili's has built a reputation for combining great food with excellent customer service, making it a sought-after employer in the hospitality industry. The restaurant continuously invests in its team members, emphasizing skill development, career progression, and fostering a culture of collaboration and respect.

Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members hold a critical role in the success of our daily operations. This role is designed for individuals who thrive in fast-paced environments and take pride in delivering consistent, dependable service with a smile. As a Heart of House Team Member, you will be responsible for setting the pace of every shift, ensuring the kitchen runs smoothly and efficiently, and supporting your teammates to provide fast and accurate service to our guests. This role is essential to maintaining the high standards Chili's is known for and requires a cooperative spirit, strong work ethic, and a passion for teamwork. Whether you are prepping ingredients, cooking, or assisting in other kitchen duties, your contribution directly impacts guest satisfaction and the overall success of each shift. If you enjoy working in a collaborative, fast-paced environment and take pride in being part of a dedicated team that consistently delivers great service, we would love to hear from you.

Job Requirements

  • high school diploma or equivalent
  • ability to work in a fast-paced environment
  • strong teamwork skills
  • availability to work flexible hours including evenings and weekends
  • basic knowledge of food safety and sanitation

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a fast-paced kitchen environment is an asset
  • strong communication skills
  • ability to work well in a team
  • basic knowledge of food safety practices

Job Duties

  • prepare food items according to recipes and quality standards
  • maintain cleanliness and organization of kitchen work areas
  • assist with food inventory and stock management
  • follow all food safety and sanitation guidelines
  • collaborate with front of house staff to ensure timely service
  • support team members during busy shifts
  • perform other kitchen duties as assigned

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