Job Overview
Compensation
Type:
Hourly
Rate:
Range $21.00 - $24.00
Benefits
Hourly Pay Range: $21 to $24 DOE
Commuter/Parking Allowance
Tip/Tip Pooling Eligible
Get Paid Daily (Make any day payday)
Paid Time off & Holiday Pay (Because Balance Matters)
Benefits - Medical, Dental, Vision, Disability, 401K
HSA/FSA Plans - with employer contribution
Values Based Culture (#OMGLIFE)
Culture Add (Creating Space for Fresh Perspectives)
Referral Bonus (Get Paid to Recruit)
Discounted Lodging, Dining, Spa, Golf, and Retail (Yes, Discounted Travel!)
Employee assistance program
"Columbia Cares" Volunteer Opportunities
Committee Participation Opportunities (Fun, Philanthropic, Diversity/Equity/Inclusion)
Task Force Work Opportunities (Grow your career in idyllic locations across the globe)
Online Learning Platform to Help You Grow!
Job Description
Woven Seafood & Chophouse is currently seeking a Line Cook (Seasonal) to join their team. The ideal candidate will be responsible for creating menu magic, preparing new menu items, guiding line cooks, conducting inventories, maintaining sanitary food preparation areas, ensuring safe food handling, and accommodating customer needs in a timely manner.
Job Requirements
- 5+ years industry experience
- able to cook proteins to pre-determined temperatures
- ability to cook and direct a banquet up to 100 with the help of a small team
- necessary State Food Handler's License(s)
- ability to read and comprehend simple instructions, short correspondence, and memos
- working knowledge of all mother and minor sauces
- working knowledge of proper butchering techniques
- knowledge of specialized equipment: mastering of slicer, Robo-coup, Hobart, convection ovens
- must possess knife skills and the ability to adjust preparations for flavor and accommodate customer's needs in a timely manner
Job Location
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