Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $22.00
Benefits
competitive hourly wage
Opportunities for advancement
supportive work environment
Employee meal discounts
flexible scheduling options
Training and Development
Positive team culture
Job Description
Django is a renowned full-service restaurant located in Des Moines, IA, known for its high-quality cuisine and vibrant dining atmosphere. We pride ourselves on delivering an exceptional dining experience to our guests, combining innovative dishes with a welcoming and energetic environment. Our kitchen team plays a pivotal role in maintaining the high standards that Django is celebrated for, and we are committed to cultivating a workspace where culinary professionals can thrive and grow their skills.
We are currently seeking a highly experienced Line Cook to join our talented and dedicated team. This position offers both full-time and part-time opportunities... Show More
We are currently seeking a highly experienced Line Cook to join our talented and dedicated team. This position offers both full-time and part-time opportunities... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of 2 years experience as a line cook in a full-service restaurant
- Ability to work 3pm-10pm shifts
- Ability to perform in a fast-paced environment
- Strong attention to detail
- Good physical stamina and endurance
- Willingness to comply with health and safety regulations
Job Qualifications
- At least 2 years of experience as a line cook in a full-service restaurant
- Strong knowledge of cooking techniques and kitchen equipment
- Ability to work in a fast-paced, high volume kitchen
- Excellent teamwork and communication skills
- Understanding of food safety and sanitation standards
- Ability to follow recipes and instructions accurately
Job Duties
- Prepare ingredients and dishes according to chef instructions
- Maintain cleanliness and organization of workstation
- Follow food safety and sanitation guidelines
- Collaborate with kitchen staff to ensure timely food preparation
- Monitor food quality and presentation
- Assist with inventory and stock management
- Support team members during peak hours
Job Location
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