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Line Cook - PM

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $18.00 - $21.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Paid Time Off
meal discounts
Employee Discounts
Retirement Plan
Professional development opportunities
Shift Differentials

Job Description

OLIVIA is a distinguished dining establishment known for delivering high-quality culinary experiences in a fast-paced environment. As a reputable restaurant, OLIVIA is committed to excellence in food preparation and service, catering to a diverse clientele that values both taste and presentation. Our team is dedicated to creating a welcoming and efficient atmosphere that promotes both employee growth and customer satisfaction. We pride ourselves on maintaining stringent health, safety, and sanitation standards to ensure the best dining experience for our guests. OLIVIA is currently seeking skilled and passionate line cooks to join our kitchen team on a full-time basis. The position... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience as a line cook or similar role preferred
  • knowledge of food safety regulations and kitchen hygiene
  • ability to work in a fast-paced kitchen environment
  • good physical stamina and dexterity
  • strong communication and teamwork skills
  • flexibility to work various shifts including weekends and holidays

Job Qualifications

  • knowledge of cooking techniques and food preparation
  • ability to follow detailed recipes and instructions
  • experience with kitchen equipment and tools
  • understanding of proper food storage and handling
  • strong organizational skills
  • ability to maintain cleanliness and sanitation standards
  • good time management and multitasking abilities

Job Duties

  • prepare and organize the station for service
  • cook food according to order specifications
  • ensure food quality and presentation
  • prepare food for other kitchen departments as needed
  • store food properly at correct temperatures
  • maintain cleanliness and sanitation of work area
  • prepare food for next shifts and days

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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