Chili's logo

Line Cook - Part Time

Job Overview

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Compensation

Hourly
Range $14.75 - $18.50
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
retirement savings plan
Training and Development
meal discounts
flexible scheduling

Job Description

Chili's is a well-established casual dining restaurant chain known for its vibrant atmosphere, delicious Tex-Mex cuisine, and exceptional customer service. With a commitment to delivering high-quality dining experiences, Chili's has built a strong reputation as a favorite dining destination for families, friends, and casual diners alike. Our Kitchen team, affectionately called the Heart of House, is fundamental to our success. They ensure that every shift runs smoothly and that guests receive fast, dependable, and top-notch meals that embody the Chili's brand. Working at Chili's means being part of a dynamic, energetic team that values collaboration, integrity, and passion for food and service. We pride ourselves on creating a work environment that fosters growth, teamwork, and pride in every task performed. For those who take pride in great teamwork and are enthusiastic about working in a fast-paced kitchen environment, this role is the perfect match.

As a Kitchen Team Member at Chili's, you will play a vital role in setting the pace for a great shift, every shift. Your responsibilities will go beyond just preparing food; you will help create a memorable dining experience for our guests by ensuring the food quality and speed of service align with Chili's standards. This role requires a dependable and trustworthy team player who understands the importance of consistency and efficiency in a kitchen environment. Being part of Chili's Heart of House means embracing the fast, fun, and friendly culture, focusing on quality and speed to deliver the ultimate guest satisfaction. If you are driven by pride in your work and enjoy collaborating with others, Chili's welcomes you to join our team where your efforts directly impact the enjoyment of our guests and the success of the restaurant.

Job Requirements

  • high school diploma or equivalent
  • previous kitchen experience preferred
  • reliable and punctual
  • ability to work flexible hours including evenings and weekends
  • strong work ethic
  • ability to follow instructions
  • excellent teamwork skills

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a fast-paced kitchen environment preferred
  • ability to work as part of a team
  • strong attention to detail
  • good communication skills
  • ability to stand for extended periods
  • willingness to learn and adapt to dynamic environments

Job Duties

  • prepare and cook food items according to recipes and standards
  • maintain cleanliness and organization of the kitchen area
  • ensure food safety and hygiene standards are met
  • collaborate with team members to ensure efficient kitchen operations
  • assist in stocking and inventory management
  • support front-of-house staff with meal preparation during busy periods
  • follow all health and safety regulations

Job Location

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