Line Cook (Part Time)

Lakeland, FL, USA|

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Exact $17.00

Benefits

Health Insurance

Dental Insurance

Vision Insurance

Paid Time Off

Employee Discounts

Supplemental benefits

flexible schedule

Job Description

The hiring establishment for this position is a prominent hospitality company specializing in providing exceptional dining experiences across various properties. Known for its commitment to quality and customer satisfaction, the company operates restaurants and catering services that emphasize vibrant menus and high standards of culinary service. As part of their culinary team, the company focuses on maintaining excellent operational standards, food safety, and a positive work environment. They uphold federal, state, and local regulations to ensure that customers receive wholesome and delicious meals in a clean and safe setting. This organization is highly regarded in the hospitality industry for its... Show More

Job Requirements

High school diploma or equivalent
Prior cooking experience preferred
Ability to lift 50 pounds or more
Ability to stand, kneel, stoop, twist, bend, and lift for extended periods
Knowledge of safe food handling and hygiene practices
Ability to operate kitchen equipment such as steamers, griddles, fryers, and ovens
Willingness to comply with all safety procedures and regulations
Willingness to work flexible hours as required

Job Qualifications

Strong interpersonal skills
Basic knowledge of cooking techniques including braising, sautéing, roasting, grilling
Proficiency in knife handling
Ability to work hands-on in various kitchen positions
Knowledge of health and sanitation regulations
Effective communication skills
Organizational skills with attention to detail
Ability to work independently and as part of a team
Current with culinary and dining trends