Chili's logo

Line Cook - Part Time

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.90 - $19.00
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Work Schedule

Flexible
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Benefits

flexible schedule
growth opportunities
Tips
team atmosphere
Training
Employee Discounts
Fast hiring process

Job Description

Chili's Grill & Bar is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. Known for its bold flavors and fun atmosphere, the establishment has become a favorite destination across the United States for those seeking a relaxed dining experience. With specialties that include Big Mouth burgers, house smoked ribs, sizzling fajitas, and hand shaken margaritas, Chili's consistently delivers flavorful dishes made from quality ingredients. The company takes pride in its deep-rooted commitment to exceptional service, hospitality, and a culture that embraces giving back to the community. This dedication not only enhances the dining experience for guests but also fosters a supportive and engaging work environment for its team members. As a member of the Chili's family, employees enjoy a culture that values teamwork, respect, and personal growth.

The Heart of House Team Member role is essential to Chili's kitchen operations. These team members play a critical part in setting the pace for a successful shift by providing dependable and fast service that embodies the true spirit of Chili's. Whether working part-time or full-time, team members can expect a flexible schedule tailored to their availability, making it a great fit for a variety of lifestyles. This position offers an inviting opportunity for those who take pride in working collaboratively while thriving in a high-energy, fast-paced environment. Hiring is swift, allowing motivated individuals to join the team quickly and start contributing to the vibrant kitchen atmosphere.

In this role, the Heart of House Team Member is responsible for executing precise recipe procedures with accuracy and care, ensuring that every dish leaving the kitchen meets Chili's quality standards. Maintaining cleanliness throughout the kitchen area is a critical responsibility to comply with safety and sanitation guidelines, supporting a safe working space for all employees. Effective communication is vital; therefore, team members must convey ticket times efficiently to ensure seamless operations among all kitchen staff. Prioritizing the continuous flow of food orders keeps the dining experience smooth and enjoyable for guests. This role demands a friendly yet professional attitude and the ability to think quickly in a busy setting. Additionally, experience with kitchen equipment such as slicers, mixers, grinders, and food processors is advantageous. The job offers competitive hourly pay between $16.90 and $19, along with tips, reflecting the value and importance Chili's places on the contribution of its Heart of House Team Members. Individuals seeking growth, teamwork, and a fun culinary work environment will find this role rewarding and fulfilling.

Job Requirements

  • High school diploma or equivalent
  • Previous kitchen or food service experience preferred
  • Ability to work flexible part-time or full-time schedules
  • Strong communication skills
  • Ability to stand for extended periods
  • Capability to handle kitchen equipment safely

Job Qualifications

  • Prior experience in food and beverage service and preparation preferred
  • Ability to use slicers, mixers, grinders, and food processors
  • Friendly, warm, and caring demeanor
  • Ability to think and act quickly in a fast-paced, high-volume environment

Job Duties

  • Properly learn and execute all recipe procedures
  • Maintain cleanliness throughout kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to team members
  • Keep food orders flowing continuously from the kitchen

Job Criteria

Experience

Mid Level (3-7 years)


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