Line Cook | Cocinero De La Linea

Torchy's is a dynamic and innovative fast-casual restaurant brand that originated in Austin, Texas, in 2006. Starting from humble beginnings with a single food trailer and a dedicated executive chef, Torchy's has grown significantly and now operates multiple locations across several states. The brand is widely recognized for its commitment to quality, flavor, and creativity, with a passionate mission to "Be Damn Good." Torchy's vision revolves around serving the best damn tacos while upholding a culture fueled by passion and attention to detail, as encapsulated in their motto, "The devil is in the details." This thriving company prides itself on making food from scratch every day, ensuring consistently fresh offerings for their guests.

The role of Line Cook at Torchy's is considered the heart of the kitchen where the magic of their Damn Good food happens. This full-time position offers an hourly wage ranging from $13.00 to $14.00, with additional tip share benefits and access to DailyPay for early wage access. As a Line Cook, you will take on responsibilities across multiple cooking stations including fry, grill, sauté, steam, and taco assembly stations. You will be essential in ensuring each item is cooked to perfection and assembled following Torchy's high standards.

Working in a fast-paced, high-volume kitchen environment, Line Cooks are tasked with preparing and cooking a diverse range of ingredients according to detailed recipes and rigorous quality standards. You will manage each station, ensuring protein and taco ingredients are grilled properly, fried items have the right crispiness, sautéed dishes have the correct flavor and texture, steamed dishes maintain proper moisture and texture, and tacos are perfectly built to meet guest expectations. A strong focus is placed on quality control, cleanliness, and organization to maintain food safety and hygiene standards at all times.

Collaboration is key at Torchy's, so you will work closely with other members of the Back of House (BOH) team to ensure timely preparation and smooth kitchen operations. In addition to cooking duties, you will assist in inventory management by stocking and organizing ingredients to maintain a well-prepared kitchen area before and throughout service hours. Operating with a sense of urgency during busy periods while preserving the quality and presentation of food is another essential aspect of this role.

Torchy's prides itself on offering flexible work schedules tailored to the operational needs of each restaurant. This role is physically demanding, requiring the ability to stand for extended periods, bend, stretch, and lift or carry heavy items weighing up to 40 pounds. Torchy's embraces a fun and energetic work environment, encouraging team members to enjoy their roles and contribute to a lively workplace culture.

Joining Torchy's means more than just securing a job; it means becoming part of a passionate team with ample opportunities for growth and career development within the company. Besides competitive pay and tip share, benefits include discounts on food for employees and their spouses, early wage access through DailyPay, casual attire and company swag, access to exclusive discounts for entertainment and travel, and comprehensive medical, dental, and vision benefits for full-time employees after one year. There are also financial wellness programs, paid time off after one year, and support through the Torchy's Family Foundation during times of need and crisis.

If you have a passion for cooking, enjoy working in a fast-paced environment, and are eager to develop culinary skills while being part of a fun and dedicated team, the Line Cook position at Torchy's offers a rewarding opportunity to advance your career in the restaurant industry. This role offers a strong foundation and stepping stone toward potentially building a Damn Good career with a respected company that values quality, passion, and teamwork.