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Line Cook - Now Hiring

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.25 - $16.75
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Work Schedule

Flexible
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Benefits

flexible schedule
growth opportunities
great team atmosphere
Fast hiring process

Job Description

Chili's Grill & Bar, established in Dallas, Texas in 1975, is a well-known casual dining restaurant chain famous for its distinctive Tex-Mex style cuisine. Over the decades, Chili's has built a strong reputation as the go-to spot for Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. With a rich legacy deeply rooted in service, hospitality, and community engagement, Chili's remains committed to delivering an exceptional dining experience to every guest, every day. The culture at Chili's emphasizes teamwork, growth, and creating a welcoming environment not just for guests but also for their team members.

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Job Requirements

  • High school diploma or equivalent preferred
  • Prior food service experience preferred
  • Ability to work flexible part-time or full-time schedules
  • Ability to stand for extended periods and perform physical tasks
  • Must adhere to food safety and sanitation guidelines

Job Qualifications

  • Friendly, warm, and caring demeanor with team members
  • Ability to use slicers, mixers, grinders, food processors, etc.
  • Prior experience preferred in a similar food and beverage service and preparation position
  • Strong communication skills
  • Ability to work effectively in a fast-paced, high-volume environment

Job Duties

  • Properly learn and execute all of our recipe procedures
  • Maintain cleanliness throughout kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to Team Members
  • Keep food orders flowing continuously from the kitchen

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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