Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term and long-term disability options
401k plan
Tuition Assistance
discounted room rates at Concord managed hotels
Training and development opportunities
Career advancement opportunities
Job Description
Concord Hospitality Enterprises is one of North America's fastest-growing hospitality companies, dedicated to delivering exceptional service and unparalleled guest experiences. Established with a clear vision to build a culture rooted in quality, integrity, community, profitability, and fun, Concord stands out as an employer of choice within the hospitality industry. Known for fostering a supportive and inclusive work environment, Concord invests heavily in the personal and professional growth of its associates. This commitment is evident through extensive training programs, leadership development opportunities, and a corporate culture that values diversity, work-life balance, and continuous improvement.
The company operates a wide ar... Show More
The company operates a wide ar... Show More
Job Requirements
- High school diploma or equivalent
- Prior kitchen or food preparation experience preferred
- Ability to stand for extended periods
- Reliable and punctual
- Ability to follow safety and sanitation guidelines
- Must be able to work in a fast-paced environment
Job Qualifications
- High school diploma or equivalent
- Previous experience in a fast-paced kitchen environment preferred
- Basic culinary skills and knowledge of food safety practices
- Ability to follow recipes and adhere to presentation standards
- Strong attention to detail and organizational skills
- Good communication and teamwork abilities
Job Duties
- Prepare food of consistent quality following brand recipe cards
- Proper documentation on all food containers with adherence to rotations per SOP
- Practice safety standards at all times
- Report to work in full clean uniform on time and ready to serve
- Cook orders with adherence to guest requests and special needs in a positive manner
- Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles
Job Location
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