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Line Cook - Nordstrom Grill - The Mall at Green Hills

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $21.35 - $22.25
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Work Schedule

Flexible
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Benefits

Medical
Vision
Dental
Life insurance
Disability insurance
Paid Time Off
401k Retirement Plan
Holidays
Merchandise discount
Employee assistance program

Job Description

Nordstrom is a leading fashion retailer known for its commitment to exceptional customer service and high-quality merchandise. Established as a prominent department store chain, Nordstrom operates numerous locations across the United States, including the Nashville area at 2130 Abbott Martin Road, Tennessee. The company prides itself on fostering a work environment where employees are valued as the most important asset. Nordstrom offers competitive wages, flexible shift scheduling, and comprehensive benefits, reflecting its dedication to supporting employees' professional and personal growth.

This particular role is for a line cook, an essential position within Nordstrom's food service or hospitality te... Show More

Job Requirements

  • Ability to communicate clearly and professionally with customers and coworkers
  • Successfully thrived in a fast-paced environment
  • Ability to work a flexible schedule
  • Food handler's card where required by local and state regulations
  • 1+ year experience in food service or hospitality preferred
  • Must be motivated and results oriented
  • Commitment to providing outstanding customer service

Job Qualifications

  • Food handler's card where required by local and state regulations
  • Minimum of 1 year experience in food service or hospitality preferred
  • Ability to communicate clearly and professionally
  • Successful experience working in a fast-paced environment
  • Ability to work a flexible schedule
  • Knowledge of proper food preparation and safety standards

Job Duties

  • Prepare food items consistently and adhere to all recipe standards
  • Maintain a safe working environment by using proper food handling skills and food safety guidelines
  • Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
  • Work flexible hours and schedules depending on business needs
  • Communicate clearly and professionally with customers and coworkers
  • Thrive in a fast-paced environment
  • Follow all company policies and procedures regarding food safety and kitchen operations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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