
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $20.10 - $20.90
Work Schedule
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program
Job Description
Nordstrom, Inc. is a leading fashion retailer known for its commitment to providing exceptional customer service and high-quality products. Established as a premium department store, Nordstrom offers a wide range of apparel, footwear, accessories, and beauty products. The company prides itself on delivering an outstanding shopping experience, both in-store and online, and values its employees as its greatest asset. Nordstrom's dedication to employee growth, inclusive culture, and comprehensive benefits makes it an attractive and respected employer within the retail industry.
The Line Cook role at Nordstrom is a vital position within the culinary team, focused on preparing food items consistently while adhering to recipe standards and ensuring food safety. This role is integral to maintaining the high standards of food quality and customer satisfaction that Nordstrom is known for. The position requires a motivated, results-oriented individual who thrives in fast-paced environments and exhibits strong communication skills with both customers and coworkers. The Line Cook will be responsible for a variety of kitchen tasks including line setup, food preparation, cleanup, and breakdown, ensuring the kitchen operates smoothly and efficiently.
This position offers an hourly wage ranging between $20.10 and $20.90, with the potential for performance-based incentives and bonuses. Work hours are flexible and may vary week to week based on business needs. Nordstrom is committed to providing its employees with robust benefits including medical, vision, dental, life, and disability insurance, retirement plans, paid time off, holidays, merchandise discounts, and employee assistance programs. The company fosters a supportive environment where employees have the resources and tools needed to succeed and grow in their careers.
Nordstrom is dedicated to inclusivity and fairness in hiring practices and complies with local and state regulations regarding background checks and employment of individuals with criminal histories. Additionally, the company provides accommodations for applicants with disabilities to ensure equal opportunity for all. This role is well suited for individuals who have previous experience in food service or hospitality, hold a valid food handler's card where required, and are eager to contribute to a dynamic and customer-focused team environment. Being part of Nordstrom means joining a team that values excellence, teamwork, and professional development, making it an excellent opportunity for line cooks seeking a rewarding and stable career in a respected organization.
The Line Cook role at Nordstrom is a vital position within the culinary team, focused on preparing food items consistently while adhering to recipe standards and ensuring food safety. This role is integral to maintaining the high standards of food quality and customer satisfaction that Nordstrom is known for. The position requires a motivated, results-oriented individual who thrives in fast-paced environments and exhibits strong communication skills with both customers and coworkers. The Line Cook will be responsible for a variety of kitchen tasks including line setup, food preparation, cleanup, and breakdown, ensuring the kitchen operates smoothly and efficiently.
This position offers an hourly wage ranging between $20.10 and $20.90, with the potential for performance-based incentives and bonuses. Work hours are flexible and may vary week to week based on business needs. Nordstrom is committed to providing its employees with robust benefits including medical, vision, dental, life, and disability insurance, retirement plans, paid time off, holidays, merchandise discounts, and employee assistance programs. The company fosters a supportive environment where employees have the resources and tools needed to succeed and grow in their careers.
Nordstrom is dedicated to inclusivity and fairness in hiring practices and complies with local and state regulations regarding background checks and employment of individuals with criminal histories. Additionally, the company provides accommodations for applicants with disabilities to ensure equal opportunity for all. This role is well suited for individuals who have previous experience in food service or hospitality, hold a valid food handler's card where required, and are eager to contribute to a dynamic and customer-focused team environment. Being part of Nordstrom means joining a team that values excellence, teamwork, and professional development, making it an excellent opportunity for line cooks seeking a rewarding and stable career in a respected organization.
Job Requirements
- High school diploma or equivalent
- One or more years of experience in food service or hospitality
- Valid food handler's card where required by local and state regulations
- Ability to communicate clearly and professionally
- Ability to work in a fast-paced environment
- Willingness to work a flexible schedule
- Compliance with all food safety and sanitation guidelines
Job Qualifications
- High school diploma or equivalent preferred
- One or more years of experience in food service or hospitality preferred
- Valid food handler's card where required
- Ability to communicate clearly and professionally
- Experience thriving in a fast-paced work environment
- Ability to work a flexible schedule
- Strong teamwork and time management skills
Job Duties
- Prepare food items consistently and adhere to all recipe standards
- Maintain a safe working environment by using proper food handling skills and food safety guidelines
- Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
- Communicate clearly and professionally with customers and coworkers
- Adapt to a flexible schedule depending on business needs
- Ensure compliance with food safety and sanitation standards
- Collaborate with team members to maintain kitchen efficiency
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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