
Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Compensation
Hourly
Range $22.90 - $23.80
Work Schedule
Flexible
Benefits
Medical
Vision
Dental
Retirement
Paid Time Off
Life insurance
disability
Merchandise discount
Job Description
Nordstrom is a leading fashion retailer renowned for delivering high-quality products accompanied by exceptional customer service. Established with a commitment to excellence and innovation, Nordstrom operates a variety of stores that cater to diverse customer needs, including full-line stores, Nordstrom Rack discount stores, and online commerce. Known for its vibrant culture, professional environment, and dedication to employee growth, Nordstrom has become a desirable employer within the retail and hospitality sectors. Nordstrom values its employees deeply, considering them its most important asset and reflecting this ethos through its comprehensive benefits programs and supportive workplace policies. With a presence across multiple regions, including major urban locations like Los Angeles and San Francisco, Nordstrom remains focused on creating inclusive opportunities that comply with local laws and adhere to best practices in hiring and employment.
This position as a line cook at Nordstrom offers a dynamic role within the food service and hospitality division, tailored for candidates passionate about culinary arts and providing outstanding customer experiences. The line cook will be responsible for preparing food items consistently and adhering to specific recipe standards that ensure quality and customer satisfaction. The role requires a commitment to maintaining a safe working environment through proper food handling techniques and adherence to food safety guidelines. In addition to food preparation, duties include kitchen setup, cleanup, and breakdown tasks that contribute to the efficient operation of the kitchen.
This position is ideal for highly motivated, results-oriented individuals who thrive in fast-paced settings and possess the ability to communicate clearly and professionally with both customers and coworkers. Flexibility in working hours is essential since the schedule may vary weekly based on business needs. Candidates with a food handler’s card, where required by local and state regulations, and more than one year of experience in food service or hospitality will find themselves well-suited to this role. Additionally, Nordstrom provides competitive hourly pay ranging from $22.90 to $23.80, varying by location and expertise, making this an attractive opportunity for culinary professionals seeking growth and stability.
Nordstrom's employee benefits reflect its commitment to supporting staff and their families. The comprehensive package includes medical, vision, dental, life insurance, disability coverage, retirement plans, paid time off, and exclusive merchandise discounts. Employees are also eligible for performance-based incentives and bonuses, contingent upon their location, job level, and classification. This holistic approach ensures that staff are not only valued but also well-cared for across all facets of employment, contributing to high morale and retention.
Overall, working as a line cook at Nordstrom means joining a prestigious company dedicated to excellence in both product and people management, with robust support systems and a clear path for professional development. The role demands dedication, skill, and a customer-centric attitude, promising a rewarding career for those who meet and exceed expectations in this vibrant culinary environment.
This position as a line cook at Nordstrom offers a dynamic role within the food service and hospitality division, tailored for candidates passionate about culinary arts and providing outstanding customer experiences. The line cook will be responsible for preparing food items consistently and adhering to specific recipe standards that ensure quality and customer satisfaction. The role requires a commitment to maintaining a safe working environment through proper food handling techniques and adherence to food safety guidelines. In addition to food preparation, duties include kitchen setup, cleanup, and breakdown tasks that contribute to the efficient operation of the kitchen.
This position is ideal for highly motivated, results-oriented individuals who thrive in fast-paced settings and possess the ability to communicate clearly and professionally with both customers and coworkers. Flexibility in working hours is essential since the schedule may vary weekly based on business needs. Candidates with a food handler’s card, where required by local and state regulations, and more than one year of experience in food service or hospitality will find themselves well-suited to this role. Additionally, Nordstrom provides competitive hourly pay ranging from $22.90 to $23.80, varying by location and expertise, making this an attractive opportunity for culinary professionals seeking growth and stability.
Nordstrom's employee benefits reflect its commitment to supporting staff and their families. The comprehensive package includes medical, vision, dental, life insurance, disability coverage, retirement plans, paid time off, and exclusive merchandise discounts. Employees are also eligible for performance-based incentives and bonuses, contingent upon their location, job level, and classification. This holistic approach ensures that staff are not only valued but also well-cared for across all facets of employment, contributing to high morale and retention.
Overall, working as a line cook at Nordstrom means joining a prestigious company dedicated to excellence in both product and people management, with robust support systems and a clear path for professional development. The role demands dedication, skill, and a customer-centric attitude, promising a rewarding career for those who meet and exceed expectations in this vibrant culinary environment.
Job Requirements
- High school diploma or equivalent
- 1+ year experience in food service or hospitality preferred
- Valid food handler’s card where required by local and state regulations
- Ability to communicate clearly and professionally with customers and coworkers
- Ability to work flexible schedules
- Ability to thrive in a fast-paced environment
- Commitment to maintaining food safety guidelines
Job Qualifications
- High school diploma or equivalent
- 1+ year experience in food service or hospitality preferred
- Valid food handler’s card where required by local and state regulations
- Strong communication skills
- Ability to work under pressure in a fast-paced environment
- Ability to work flexible schedules
- Commitment to food safety and quality standards
Job Duties
- Prepare food items consistently and adhere to all recipe standards
- Maintain a safe working environment by using proper food handling skills and food safety guidelines
- Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
- Work flexible hours and schedules depending on business needs
- Communicate clearly and professionally with customers and coworkers
- Thrive in a fast-paced environment
- Assist in maintaining kitchen cleanliness and organization
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

