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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.90 - $19.00
Work Schedule
Flexible
Benefits
flexible schedule
growth opportunities
team atmosphere
Paid Time Off
Tips
Job Description
Chilis is a renowned casual dining restaurant chain that originated in Dallas, Texas in 1975. Over the decades, Chilis has established itself as a beloved destination in the casual dining industry. The restaurant is famous for its Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. With a strong legacy rooted in service, hospitality, and community involvement, Chilis is dedicated to providing an exceptional dining experience for every guest on every visit. At Chilis, the culture revolves around not only delivering great food but also fostering a welcoming and inclusive atmosphere for both guests and team members alike.
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Job Requirements
- Minimum age to work as required by law
- ability to stand for extended periods
- ability to work flexible part-time or full-time hours
- strong communication skills
- ability to follow instructions and safety protocols
Job Qualifications
- Prior experience in a similar food and beverage service and preparation position preferred
- ability to use slicers, mixers, grinders, food processors
- friendly, warm, and caring demeanor with team members
- ability to work effectively in a fast-paced, high-volume environment
Job Duties
- Properly learn and execute all of our recipe procedures
- maintain cleanliness throughout kitchen
- follow company safety and sanitation policies and procedures
- communicate ticket times to team members
- keep food orders flowing continuously from the kitchen
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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