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Job Overview
Employment Type
Full-time
Hourly
Work Schedule
Standard Hours
Flexible
Benefits
Competitive hourly wages plus tips
weekly pay
Fun and fast paced environment
Company contests with experiential trips
Employee assistance program
Huge Growth and Development Opportunities
Employee Discounts
Job Description
La Popular is a vibrant, chef-driven restaurant concept that originates from Mexico City, a city renowned for its rich culinary heritage and innovative food culture. Established as a bold advocate for authentic Mexican cuisine, La Popular opened its first location in Roseville, California in 2022 and has successfully expanded to other energetic markets including Austin, Porter Ranch, and Claremont, with plans for further growth. The company prides itself on serving genuine Mexican food characterized by bold and rich flavors in a lively and welcoming atmosphere. The foundation of La Popular's success lies in its passionate team, which is carefully cultivated... Show More
Job Requirements
- At least 18 years of age
- food handler safety training card
Job Qualifications
- At least 18 years of age
- food handler safety training card
Job Duties
- Interact with co-workers in a friendly, enthusiastic, and professional manner
- consistent attendance and punctuality
- positive attitude
- compliance with employee handbook and training manuals
- assemble/dismantle workstation in a timely manner
- execute all recipes to the letter (properly measure ingredients)
- prepare all items within La Popular's quality and cook time standards
- place all items on appropriate plates according to verbal directions or written pivot points
- prepare all plates for final presentation
- toast buns/bread
- cook french fries to order
- keep station well stocked and sanitary
- maintain a clean grill, free of debris
- maintain clean and dry building
- set up and operate grill, oven, broiler, fryer, and all other equipment used
- verbally communicate with other line positions regarding the preparation of all items
- assist on salads, sauté and assembler positions if needed
- label, date, and rotate all prepped items in accordance with La Popular's shelf life specifications
- read checks and respond to verbal requests from other kitchen staff members
- skim and clean fryers
- filter and/or change shortening as needed
- assist prep, line or dish machine functions when needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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