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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $16.00
Work Schedule
Flexible
Benefits
Competitive wages
flexible schedules
Great work atmosphere
Daily pay access through Rain
Career growth opportunities
Inclusive team environment
Employee Discounts
Job Description
Neighborhood Restaurant Partners (NRP) is a prominent franchisee of Applebee's, operating over 65 restaurants across the Southeast, including Southern Georgia, Southern Alabama, and various key locations in Florida such as the Panhandle, the greater Tampa Bay and Orlando areas, and the Space Coast. With over 30 years of experience in the restaurant industry, NRP takes pride in delivering memorable dining experiences to its Neighborhood Guests while fostering a supportive and inclusive work environment for its Team Members. The company celebrates diversity, achievement, and quality, emphasizing a culture where employees feel like they belong and can thrive professionally.
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Job Requirements
- must be at least 18 years of age
- eligible to work in the us
- previous cook or professional culinary experience strongly preferred
- ability to work flexible schedules including weekends and holidays
- willing to adhere to company dress code and appearance standards
- capable of standing for extended periods and performing physical tasks
- able to communicate effectively in english
Job Qualifications
- previous cook or kitchen experience strongly preferred
- knowledge of food safety and sanitation practices
- ability to work in a fast-paced, high volume environment
- strong teamwork and communication skills
- ability to follow recipes and kitchen procedures
- physical stamina for standing and lifting
- high school diploma or equivalent preferred
Job Duties
- prepare high quality food items according to recipes and presentation standards
- maintain cleanliness and organization of the kitchen area
- ensure compliance with food safety and sanitation guidelines
- assist with inventory control and restocking supplies
- collaborate with kitchen and service team members to ensure efficient operations
- support the training of new kitchen staff as needed
- manage kitchen equipment and report any maintenance issues
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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