Line Cook II (FT/PT) (AM/PM) ("Cocinero/a de Linea")

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $24.00
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Benefits

free meals and refreshments during working shifts
Health Insurance
Dental Insurance
Medical, dental, vision, life insurance & 401(k) with match available
Life insurance
paid sick and vacation time
discounts on cell phone bills, shoes, gym memberships, and more
Career advancement opportunities
Employee Appreciation Days twice a year when we close the restaurants and party together
staff awards and recognition

Job Description

Oceana Coastal Kitchen is the signature restaurant at the Catamaran Resort Hotel and Spa in San Diego, offering beachfront dining with inspiring views of Mission Bay. Known for its chef-driven cuisine and modern, ocean-inspired design, the restaurant provides a memorable dining experience for breakfast, lunch, and dinner. The Catamaran Resort Hotel and Spa is owned by Evans Hotels, LLC, a family-owned and operated business dedicated to employee well-being through various professional and personal development programs and community initiatives.

Job Location

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