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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
team events
Job Description
Live Nation Entertainment is a global leader in live entertainment, known for producing and promoting the world's biggest concerts, festivals, and events. The company operates a large network of venues and festivals, providing exceptional experiences for fans and artists alike. As a major player in the entertainment industry, Live Nation is committed to maintaining high standards of service, innovation, and inclusivity. Their venues range from intimate clubs to large arenas, each designed to deliver outstanding live performances. With a strong emphasis on culture and community, Live Nation offers diverse job opportunities in various capacities across their extensive venue portfolio. Their... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in high volume kitchen operations
- ability to stand for extended periods
- ability to lift and/or move up to 150 lbs
- knowledge of kitchen sanitation and safety standards
- ability to follow standardized recipes
- good teamwork and communication skills
- willingness to work in fast-paced and sometimes stressful environment
- must have work authorization for employment in the U.S. without sponsorship
Job Qualifications
- Knowledge of high volume kitchen operations
- ability to inspect food spoilage and proper rotation
- kitchen sanitation
- prep work
- expediting knowledge
- skills in use of all kitchen equipment
- ability to follow standardized recipes and plate presentation
- ability to maintain the pace of a high volume kitchen
- proper sanitation knowledge
- kitchen and restaurant operations
- attention to detail
- high school diploma
Job Duties
- Organize and prioritize preparation of food items
- prepare food according to standardized recipes
- ensure proper size and weight of food portions
- coordinate food preparation with other kitchen staff
- maintain line of sight and atmosphere control by circulating through work area
- follow standard recipes regarding presentation of food items
- prepare plate presentation pursuant to standard recipes
- clean and maintain kitchen equipment and walk-in cooler
- ensure that kitchen area remains clean and free of hazards during shift
- keep floor clean and free of food items, trash, or other obstacles
- maintain House of Blues safety and sanitation standards
- prepare kitchen equipment and set up station for shift
- ensure proper rotation of all food items including lifting or moving food bins up to 150 lbs
- perform all opening and closing duties
- sanitation and safety compliance
- attitude and teamwork
- adherence to all House of Blues policies
- assist other kitchens as needed
- maintain punctuality and attendance
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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