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Pizza Luce logo

Line Cook - Hopkins Location

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $19.00 - $21.00
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Work Schedule

Weekend Shifts
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Benefits

Referral program
free on-the-shift meals
Discounted pizza and menu items
paid days off
Health Insurance
Dental Insurance
Vision Insurance
accident insurance
Medical FSA
Dependent care FSA
Employee assistance program
401k Retirement Plan
Holiday pay
Recognition Program
Inclusive culture
On-the-job training

Job Description

Pizza Luce is a well-established and beloved pizzeria that has been serving the Minnesota community since 1993. Beginning as a small pizzeria located in the Minneapolis warehouse district, Pizza Luce has expanded its reach significantly over the years and now operates nine full-service pizza restaurants across the Twin Cities and Duluth areas. The company has earned numerous awards and accolades for its exceptional pizza and outstanding guest service. It prides itself on serving food made from fresh ingredients, using original recipes, and fostering a happy, motivated team environment. Moreover, Pizza Luce is highly dedicated to catering to dietary diversity, offering... Show More

Job Requirements

  • Must have 1+ years of cooking experience
  • Must be 18 or older
  • Must know and follow food storage and safety/sanitation protocols
  • Must be able to thrive in a high volume, fast-paced kitchen
  • Must have strong communication skills and the ability to work on a team
  • Must be detail-oriented and organized

Job Qualifications

  • Must have 1+ years of cooking experience
  • Must be 18 or older
  • Must know and follow food storage and safety/sanitation protocols
  • Must be able to thrive in a high volume, fast-paced kitchen
  • Must have strong communication skills and the ability to work on a team
  • Must be detail-oriented and organized

Job Duties

  • Assemble menu items
  • Maintain a clean, sanitized, and organized cooking area
  • Ensure that all recipe specifications are followed
  • Adhere to proper food production techniques
  • Give special attention to orders with specific allergies, vegan, vegetarian, or gluten-free requests to avoid cross-contamination
  • Perform duties associated with each area of the kitchen, as needed: prep food, wash dishes, cook on saute, pizza, or hoagie line, and assist in the production of large party items and/or special events
  • Execute job functions quickly and efficiently
  • Ensure proper rotation, labeling, initialing, and dating of food and supplies
  • Wash dishes

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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