Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $22.00 - $26.00
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
Referral program
Employee assistance program
commuter benefit
Job Description
Momofuku is a dynamic and innovative restaurant group renowned for its inventive culinary approach and exceptional dining experiences. Founded by David Chang, Momofuku has grown into a celebrated brand with multiple renowned locations offering creative, high-quality food that blends traditional techniques with modern flavors. As a forward-thinking establishment, Momofuku emphasizes culinary excellence, teamwork, and a commitment to delivering exceptional food and service. The team is dedicated to fostering a positive and inclusive work environment that values diversity and growth, aiming to provide not just meals but memorable experiences to guests. Momofuku prides itself on innovation in the kitchen and continuously... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen experience preferred
- Ability to work flexible hours including nights and weekends
- Must be able to lift up to 50 pounds
- Knowledge of food safety and sanitation
- Excellent communication skills
- Ability to work as part of a team
Job Qualifications
- High school diploma or equivalent
- Previous experience as a line cook or similar kitchen role preferred
- Knowledge of food safety and sanitation standards
- Ability to work in a fast-paced environment
- Strong teamwork and communication skills
- Willingness to learn and develop culinary skills
- Physical capability to meet the demands of the position
Job Duties
- Execute menu items from start to finish, including preparation of ingredients, butchery of proteins, cooking and plating of menu items
- Participate in the preparation and development of new menu items
- Hone existing skills while learning new techniques and building your skill set
- Work collaboratively with BOH staff and FOH staff
- Maintain cleanliness of BOH work areas including refrigeration, cooking equipment, and prep areas
- Participate in deep cleaning of BOH work areas including refrigeration, cooking equipment, and prep areas
- Support other team members and foster a positive work environment
Job Location
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