Chili's logo

Line Cook - Full Time

Job Overview

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Compensation

Hourly
Range $15.25 - $19.00
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities

Job Description

Chili's is a globally recognized restaurant chain known for its vibrant and welcoming atmosphere, delicious Tex-Mex inspired cuisine, and exceptional customer service. With a strong commitment to quality food and hospitality, Chili's has established itself as a favorite dining destination for families, friends, and casual diners alike. As a leader in the restaurant industry, Chili's prides itself on fostering a collaborative work environment where employees are valued as part of the team and encouraged to contribute to the overall guest experience. The company places great emphasis on teamwork, reliability, and maintaining the energetic pace required to deliver outstanding service during every shift.

The Kitchen Team Member position, affectionately referred to as part of the Heart of House, is integral to the success of each Chili's location. This role is designed for individuals who are passionate about working in a fast-paced environment and enjoy contributing to a team-oriented culture. Team Members in the kitchen are the backbone of the restaurant's daily operations, ensuring that every order is prepared swiftly and with the quality and consistency that guests expect from Chili's. Responsible for maintaining the flow of service, these team members set the pace for the entire shift by working efficiently and dependably. The role demands commitment to excellent service and an eagerness to collaborate with front and back-of-house staff to keep the dining experience seamless. This position is perfect for those who take pride in their work and have a strong desire to be part of a dynamic restaurant environment. Through ongoing training and support, Kitchen Team Members at Chili's have plenty of opportunities to grow their skills and advance within the company, making this role a great entry point for anyone looking to build a career in the food service industry.

Job Requirements

  • high school diploma or equivalent
  • ability to work in a fast-paced environment
  • capacity to stand for long periods
  • willingness to work flexible hours including evenings and weekends
  • ability to follow safety and hygiene protocols
  • good physical stamina
  • dependable and punctual

Job Qualifications

  • previous experience in a fast-paced kitchen environment is advantageous
  • ability to work well under pressure
  • strong teamwork skills
  • good communication skills
  • basic knowledge of food safety standards
  • high school diploma or equivalent preferred

Job Duties

  • set the pace for each shift by working efficiently
  • provide dependable and fast service consistent with Chili's standards
  • collaborate with other team members to maintain smooth kitchen operations
  • assist with food preparation and presentation
  • maintain cleanliness and organization of the kitchen area
  • follow safety and hygiene guidelines
  • support front-of-house staff as needed

Job Location

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