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Line Cook - Full Time

Job Overview

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Compensation

Hourly
Range $13.75 - $17.25
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Benefits

Health Insurance
Dental Insurance
Life insurance
flexible schedule
growth opportunities
great team atmosphere
Paid Time Off

Job Description

Chili's is a well-established casual dining restaurant that was founded in Dallas, Texas in 1975. Over the decades, it has built a strong reputation as a go-to destination for hearty American fare, including its signature Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. The brand's legacy is deeply rooted in providing exceptional service, fostering a warm and hospitable environment, and actively giving back to its community. Chili's commitment to delivering a memorable dining experience has made it a popular choice across the country for families, friends, and individuals alike.

Chili's operates as a vibrant and dynamic restaurant chain focusing on casual dining experiences that blend comfort food with excellent customer service. With a strong emphasis on team collaboration, the restaurant prides itself on creating a welcoming atmosphere that values every team member's contributions. If you are passionate about working in a busy, team-oriented environment and want to be part of a brand with a rich history and exciting future, Chili's is the place for you.

The role available is for Kitchen Team Members, known internally at Chili's as the 'Heart of House'. This position is critical to setting the pace for a successful shift and maintaining the high standards that Chili's is known for. Team Members are responsible for providing dependable, efficient, and consistent service that aligns with the company’s reputation for quality and hospitality. This is an opportunity to join a supportive team where every shift is driven by teamwork, dedication, and a shared commitment to excellence.

As a Kitchen Team Member, you will learn and execute a variety of recipe procedures with precision and care. Maintaining cleanliness throughout the kitchen is a top priority to ensure a safe and sanitary food preparation environment. Adhering strictly to company safety and sanitation policies helps protect both staff and guests. A vital part of the role involves clear communication with other Team Members to manage and prioritize food orders, ensuring that meals flow continuously from the kitchen to guests. This keeps the dining experience smooth and enjoyable for everyone.

The ideal candidate will be friendly, warm, and caring in their interactions with team members, exemplifying the brand’s culture and values. Working in a fast-paced, high-volume environment requires quick thinking and action, so adaptability and composure under pressure are essential. Experience using kitchen equipment such as slicers, mixers, grinders, and food processors will be a benefit, although enthusiasm for learning is highly valued. While prior food and beverage service experience is preferred, Chili's offers opportunities for growth and extensive training to help you succeed in this role.

Chili's offers a fast hiring process and flexible part-time or full-time schedules to accommodate employees’ diverse needs. The company also provides growth opportunities for those looking to advance their careers within the hospitality and food service industry. The work environment promotes a great team atmosphere and culture where every individual’s contribution is recognized and appreciated. Additionally, Chili's offers a comprehensive benefits package including health, dental, and life insurance, supporting the well-being of employees and their families. This makes Chili's not just a place to work but a place to grow and thrive.

Job Requirements

  • High school diploma or equivalent preferred
  • Prior experience in food service preferred
  • Ability to work flexible hours including nights and weekends
  • Ability to stand for extended periods
  • Ability to handle kitchen equipment safely
  • Strong communication skills

Job Qualifications

  • Friendly, warm, and caring demeanor with Team Members
  • Ability to think and act quickly in a fast-paced, high-volume environment
  • Ability to use slicers, mixers, grinders, and food processors
  • Prior experience in a food and beverage service and preparation position preferred

Job Duties

  • Properly learn and execute all recipe procedures
  • Maintain cleanliness throughout the kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to Team Members
  • Keep food orders flowing continuously from the kitchen
  • Contribute to maintaining a safe and welcoming environment

Job Criteria

Experience

No experience required


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