Chili's logo

Line Cook - Full Time

Job Overview

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Compensation

Hourly
Range $14.00 - $17.50
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Benefits

competitive pay
meal discounts
Employee assistance program
flexible scheduling
team environment
Career growth opportunities
employee recognition programs

Job Description

Chili's Grill & Bar is a well-established and beloved restaurant chain known for its vibrant atmosphere, delicious food, and outstanding customer service. With locations across the country, Chili's offers a unique dining experience that combines a casual setting with bold flavors, making it a favorite among families, friends, and casual diners alike. The company values teamwork, hospitality, and a commitment to quality, ensuring each guest leaves with a memorable experience every time they visit.

At the heart of Chili's operation is the Kitchen team, affectionately termed the Heart of House. This team is essential to ensuring the kitchen runs smoothly and efficiently, delivering food that meets Chili's high standards for taste and presentation. The role of the Kitchen Team Member is critical as they set the pace for the entire shift, ensuring that every dish is prepared promptly and accurately to satisfy guests’ expectations. Dependability and speed are key, as is a genuine passion for teamwork and upholding Chili's reputation for excellence. This role offers prospective team members the chance to work in a fast-paced, dynamic environment where collaboration and dedication are rewarded.

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including evenings and weekends
  • physical ability to stand for extended periods and lift moderate weights
  • willingness to follow food safety guidelines
  • dependable and punctual
  • positive attitude towards teamwork

Job Qualifications

  • high school diploma or equivalent preferred
  • previous kitchen or food service experience is a plus
  • ability to work in a fast-paced environment
  • strong communication skills
  • team-oriented mindset
  • basic understanding of kitchen operations

Job Duties

  • set the pace for a great shift
  • provide dependable fast service
  • maintain high standards of food preparation
  • ensure cleanliness and organization of kitchen area
  • assist in food preparation tasks
  • collaborate effectively with team members
  • adhere to safety and hygiene regulations

Job Criteria

Experience

No experience required


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