Chili's logo

Line Cook - Flexible Hours

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $16.00 - $19.00
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedule
growth opportunities
great team atmosphere
competitive pay
tip earnings

Job Description

Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. Over the decades, it has grown to be a beloved name in the foodservice industry, known for its Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. With a strong legacy rooted in exceptional service, hospitality, and community engagement, Chili's continues to deliver memorable dining experiences to guests every day. The company fosters a welcoming environment not only for its customers but also for its employees, emphasizing teamwork, growth, and a positive workplace culture. Chili's is dedicated to innovation and quality in every aspect of its operations, making it a preferred destination for casual dining and a sought-after employer in the restaurant sector.

The role of Heart of House Team Member at Chili's is an integral position responsible for setting the tempo for a successful shift each day. This position demands dependability, efficiency, and a true embodiment of the Chili's spirit. The Heart of House team ensures that the kitchen operates smoothly by executing recipe procedures meticulously, maintaining cleanliness, and adhering strictly to safety and sanitation policies. Team members in this role must communicate effectively with colleagues to keep the flow of food orders continuous and fast. The position offers flexibility with part-time or full-time schedules, making it ideal for individuals seeking a dynamic work environment with opportunities for personal and professional development. The pay range for this role is competitive, between $16 to $19 per hour, plus tips, reflecting the value Chili's places on skilled and passionate team members. Working at Chili's means becoming part of a great team atmosphere where culture and respect are prioritized. The company values individuals who are quick thinkers, able to perform in a fast-paced, high-volume kitchen, and take pride in their contributions to the team. Whether you're looking to build a long-term career in the food and beverage industry or searching for a supportive and engaging workplace, this role is designed to help you thrive and succeed while being part of a nationally recognized brand.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food preparation or service preferred
  • Ability to work flexible part-time or full-time schedules
  • Must be able to perform in a fast-paced, high-volume environment
  • Strong communication skills
  • Ability to follow safety and sanitation guidelines

Job Qualifications

  • Friendly, warm, and caring demeanor with team members
  • Ability to use slicers, mixers, grinders, food processors, etc
  • Prior experience preferred in a similar food and beverage service and preparation position

Job Duties

  • Properly learn and execute all recipe procedures
  • Maintain cleanliness throughout kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to Team Members
  • Keep food orders flowing continuously from the kitchen

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef