Line Cook - Flexible Hours

Chili's Grill & Bar, established in Dallas, Texas in 1975, has grown to become a leading name in the casual dining industry, renowned for its Big Mouth burgers, house smoked ribs, sizzling fajitas, and hand-shaken margaritas. With a rich legacy committed to exceptional service, hospitality, and community support, Chili's strives to create an inviting atmosphere where every guest feels valued and enjoys memorable dining experiences. Operating numerous locations nationwide, the company fosters a culture that focuses on teamwork, quality, and continuous growth, making it a preferred place for both customers and employees alike.

Our Heart of House Team Members play a pivotal role in maintaining the high standards that Chili's is known for. This position involves setting the pace for consistently great shifts by delivering dependable, fast service that epitomizes the Chili's brand. Heart of House Team Members are essential in ensuring the smooth operation of the kitchen by accurately preparing dishes according to strict recipe procedures, maintaining cleanliness, following all safety and sanitation protocols, and ensuring effective communication with front-of-house staff. Whether working part-time or full-time, team members benefit from a flexible schedule and numerous opportunities for advancement within the company. Those who thrive in a fast-paced, high-volume environment and embody a friendly, warm demeanor find a supportive team culture here. If you take pride in contributing to a great team atmosphere and meeting guest expectations with skill and enthusiasm, Chili's invites you to join their Heart of House team to be part of a dynamic dining experience that truly stands out.