Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Career development opportunities
Job Description
Live Nation Entertainment is the world's leading live entertainment and eCommerce company, composed of four market leaders: Ticketmaster.com, Live Nation Concerts, Artist Nation, and Live Nation Network. Ticketmaster.com stands as the global event ticketing leader and ranks among the world's top five eCommerce websites, attracting over 27 million unique monthly visitors. Live Nation Concerts produces more than 22,000 shows each year, showcasing over 2,300 artists on a global scale. Artist Nation is recognized as the top artist management company worldwide, representing over 250 artists. These businesses underpin Live Nation Network, the premier entertainment marketing solutions provider, empowering over 800 advertisers... Show More
Job Requirements
- High school diploma or equivalent
- Experience in high volume kitchen operations
- Ability to lift or move up to 150 lbs
- Ability to stand for extended periods
- Ability to work in fast-paced and loud environment
- Basic knowledge of kitchen sanitation and safety standards
- Work authorization in the U.S. without need for visa sponsorship
Job Qualifications
- Knowledge of high volume kitchen operations
- Ability to inspect food spoilage and proper rotation
- Kitchen sanitation
- Prep work
- Expediting knowledge
- Skills in use of all kitchen equipment
- Ability to follow standardized recipes and plate presentation
- Ability to maintain the pace of a high volume kitchen
- Proper sanitation knowledge
- Kitchen and restaurant operations
- Attention to detail
- High school diploma
Job Duties
- Organize and prioritize preparation of food items
- Prepare food according to standardized recipes
- Ensure proper size and weight of food portions
- Coordinate food preparation with other kitchen staff
- Maintain line of sight and atmosphere control by circulating through work area throughout shift
- Follow standard recipes regarding presentation of food items
- Prepare plate presentation pursuant to standard recipes
- Clean and maintain kitchen equipment and walk-in cooler
- Ensure that kitchen area, including grill, oven, stoves, etc., remain clean and free of hazards during shift
- Keep floor clean and free of food items, trash, or other obstacles
- Maintain House of Blues safety and sanitation standards
- Prepare kitchen equipment and set up station for shift
- Ensure proper rotation of all food items, including lifting/moving food bins weighing up to 150 lbs
- Perform all opening and closing duties
- Sanitation and safety compliance
- Attitude and teamwork
- Adherence to all House of Blues policies
- Assist other kitchen as needed
- Opening and closing duties
- Job skills/knowledge/productivity
- Appearance
- Punctuality/attendance
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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