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Line Cook - Edison Chili's

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $15.92 - $22.25
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Life insurance
flexible scheduling
growth opportunities
great team atmosphere
Competitive wages

Job Description

Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. It has since established itself as a beloved destination known for its Big Mouth burgers, house smoked ribs, sizzling fajitas, and hand shaken margaritas. Over the decades, Chili's has built a reputation centered around exceptional service, hospitality, and a commitment to giving back to the community. With a rich legacy of creating memorable dining experiences, Chili's continues to attract guests by delivering quality food and a welcoming atmosphere every day.

As a part of its Heart of House team, the Kitchen Team Member plays an essential role in shaping the guest experience by ensuring smooth kitchen operations and delivering food promptly with high standards. This position is ideal for individuals who thrive in a fast-paced environment and take pride in being part of a collaborative team. The role demands attention to detail, adherence to safety and sanitation guidelines, and the ability to master Chili's unique recipe procedures to consistently produce flavorful and high-quality dishes.

The Kitchen Team Member is responsible for maintaining kitchen cleanliness and hygiene, which ensures a safe and efficient workspace. They actively communicate ticket times to fellow team members, helping to coordinate efforts so that every order flows seamlessly from the kitchen to the guest's table. This role asks for a careful balance of speed, accuracy, and teamwork to meet the demands of a busy dining service. As part of the Heart of House, team members contribute not only to excellent food preparation but also to a positive environment where all employees feel respected and motivated.

Chili's values team members who display a friendly, warm, and caring demeanor while working collaboratively with others. Successful candidates are quick thinkers who adapt to dynamic situations with ease. Experience in food and beverage preparation is preferred, along with the ability to efficiently use kitchen equipment such as slicers, mixers, grinders, and food processors. The company offers flexible part-time or full-time schedules, acknowledging the diverse needs of its workforce. The hiring process is expedited to fill positions quickly and get new team members working and growing within the company.

Chili's supports its employees through a comprehensive benefits package that includes health, dental, and life insurance. This investment in employee well-being reflects the brand's commitment to fostering a supportive work culture and providing growth opportunities. Team members are encouraged to advance their careers within the company, benefiting from ongoing development initiatives and a positive, team-oriented atmosphere. With competitive wages ranging from $15.92 to $22.25 per hour, Chili's offers a rewarding opportunity to join a vibrant brand passionate about food, service, and community.

Job Requirements

  • Ability to operate kitchen equipment such as slicers, mixers, grinders, food processors
  • Prior experience in a food and beverage service or preparation role preferred
  • Willingness to work flexible part-time or full-time hours
  • Ability to maintain cleanliness and follow safety and sanitation policies
  • Strong communication skills for effective teamwork

Job Qualifications

  • Friendly, warm, and caring demeanor with team members
  • Ability to use slicers, mixers, grinders, food processors
  • Prior experience preferred in a similar food and beverage service and preparation position
  • Thinks and acts quickly in a fast-paced, high-volume environment

Job Duties

  • Properly learn and execute all of our recipe procedures
  • Maintain cleanliness throughout kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to team members
  • Keep food orders flowing continuously from the kitchen
  • Contribute to maintaining a safe and welcoming environment

Job Criteria

Experience

Mid Level (3-7 years)


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