Line Cook (Earn up to $960/week)

Bavette's Bar & Boeuf, a part of Hogsalt Hospitality Group, is a distinguished and vibrant restaurant known for its elegant yet approachable dining experience that combines classic and contemporary American cuisine. Situated in a lively and trendy setting, Bavette's Bar & Boeuf delivers a refined dining environment where guests enjoy expertly crafted dishes amidst an atmosphere of warmth and sophistication. Hogsalt Hospitality Group is renowned for creating transportive spaces and sumptuous fare across more than 20 restaurants, each known for exceptional quality and hospitality. Beyond the allure of its culinary excellence, Hogsalt places a strong emphasis on fostering a workplace culture grounded in values of harmony, accountability, and resilience that prioritizes inclusivity, collaboration, and employee well-being.

Bavette's Bar & Boeuf is currently seeking dedicated and experienced Full-Time Line Cooks to become integral members of their culinary team. The position offers an hourly wage ranging from $21 to $24, reflecting the restaurant's commitment to valuing culinary talent and experience. Line cooks at Bavette's are expected to uphold the highest standards of food quality and consistency by cooperating closely with kitchen staff in executing the Hogsalt Recipe Index. Passion for culinary craftsmanship, along with a positive and professional attitude, is essential to succeeding in this fast-paced, full-service kitchen environment.

This full-time role demands flexibility, requiring open availability including nights, weekends, and holidays, to meet the demands of a dynamic hospitality setting. Successful team members thrive under pressure and contribute actively to an organized and productive kitchen culture through communication and teamwork. The role involves maintaining cleanliness and hygiene standards that comply with food safety regulations, ensuring every dish meets exacting quality standards.

Hogsalt's appreciation for its employees extends beyond the kitchen, offering a comprehensive suite of benefits which include partially subsidized medical, dental, vision, and life insurance, a 401(k) retirement savings plan, commuter benefits, dining discounts and rewards, and generous paid time off. Working at Bavette's means joining more than just a restaurant—it means joining a community that values the well-being, growth, and happiness of its team members. If you are passionate about culinary excellence and eager to contribute to a collaborative and inclusive work environment, Bavette's Bar & Boeuf could be the ideal place to advance your culinary career.