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Line Cook - Durham Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

flexible schedule
growth opportunities
Great team atmosphere and culture
Fast hiring process

Job Description

Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas in 1975. Since its inception, Chili's has established itself as a staple in the casual dining industry, known for its signature Big Mouth burgers, house-smoked ribs, flavorful fajitas, and hand-shaken margaritas. With a strong commitment to service, hospitality, and community involvement, Chili's aims to provide an exceptional dining experience to every guest on every visit. The restaurant has built a legacy founded on quality food, welcoming atmosphere, and dedicated customer service, making it a popular destination for families, friends, and individuals alike.

The Heart of House Team Member role at Chili's is a vital position focused on maintaining the speed and quality of service in the kitchen. Team Members in this role are responsible for setting the pace for a great shift and ensuring dependable, fast service that aligns with Chili's high standards. Whether working part-time or full-time, team members can expect a flexible schedule that fits their lifestyle, growth opportunities within the company, and a supportive team culture that encourages collaboration and respect. This role requires individuals who take pride in teamwork, have a passion for food preparation, and are committed to upholding the company’s safety and sanitation policies.

As a Heart of House Team Member, you will be expected to properly learn and execute Chili's recipe procedures, maintain cleanliness in the kitchen, and ensure seamless communication among team members about ticket times to keep orders flowing efficiently. The position is ideal for those who thrive in a fast-paced, high-volume environment and are eager to contribute to a positive workplace. Prior experience in a similar food and beverage service or preparation role is preferred, though Chili’s provides a comprehensive training process for all new hires. Overall, this role embodies the heart and soul of the kitchen operations, directly impacting the quality and speed of service delivered to Chili’s guests.

Job Requirements

  • Prior experience in a similar food and beverage service and preparation position preferred
  • Ability to operate kitchen equipment such as slicers, mixers, grinders, and food processors
  • Ability to work in a fast-paced, high-volume setting
  • Flexible availability for part-time or full-time shifts
  • Commitment to following safety and sanitation policies
  • Strong teamwork and communication skills

Job Qualifications

  • Prior experience in food and beverage service or preparation preferred
  • Ability to use slicers, mixers, grinders, food processors, etc.
  • Friendly, warm, and caring demeanor with Team Members
  • Ability to work efficiently in a fast-paced, high-volume environment

Job Duties

  • Properly learn and execute all recipe procedures
  • Maintain cleanliness throughout kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to Team Members
  • Keep food orders flowing continuously from the kitchen

Job Criteria

Experience

Mid Level (3-7 years)


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