You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k)
Tuition Assistance
Employee Discounts
Rewards and recognition programs
Job Description
Maggiano's Little Italy, part of Brinker International, is a celebrated restaurant chain known for its authentic Italian-American cuisine and exceptional dining experience. Founded by the innovative Norman Brinker, who pioneered the casual dining concept, Maggiano's stands apart as a vibrant gathering place where families and friends come together to enjoy great food and create lasting memories. Since its inception in Chicago at the corner of Clark and Grand, Maggiano's has grown into a beloved destination characterized by warm hospitality, quality dishes made from scratch, and a welcoming atmosphere that honors Italian tradition. As part of the Brinker International family, which... Show More
Job Requirements
- must be at least 18 years old
- high school diploma or equivalent
- prior kitchen or food service experience preferred
- ability to work flexible hours including nights, weekends, and holidays
- must pass a background check
- ability to stand for extended periods and perform physically demanding tasks
- knowledge of safe food handling practices
Job Qualifications
- high school diploma or equivalent
- previous experience in a fast-paced kitchen or restaurant environment preferred
- knowledge of food safety regulations
- ability to follow detailed recipes and instructions
- strong communication skills
- ability to work effectively in a team
- physical stamina to stand for long periods and lift heavy items
Job Duties
- prepare menu items according to recipes and presentation standards
- maintain cleanliness and organization of assigned station
- communicate effectively with kitchen and service staff
- ensure food safety and sanitation standards are followed
- assist with inventory management and stock replenishment
- contribute to a positive team environment
- support catering and special event meal preparations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: