Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Job Description
Thomas Cuisine, an award-winning contract food service company founded in 1986, is seeking a passionate Cook to join their team at the corporate dining facility within bioMérieux, a pioneer in molecular infectious disease diagnostics.
Job Requirements
- High School Diploma/GED
- Enthusiasm for cooking and learning new techniques
- Ability to work in a fast-paced environment
- Strong organizational skills and attention to detail
- Walk and stand during the entire shift if needed
- Ability to interact effectively with managers, clients, team members, and guests
- ServSafe® Certification and State Food Handlers Card
- Ability to provide documents for work authorization
Job Location
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