Line Cook- Chef de Partie

Ella Dining Room and Bar, a jewel of Sacramento's vibrant culinary scene, is part of the prestigious Selland Hospitality Group, renowned for its dedication to hospitality excellence and groundbreaking cuisine. Situated in the heart of Sacramento, Ella Dining Room and Bar offers an exquisite fine dining experience that showcases both innovation and tradition in its dishes. As a leading restaurant group in the region, Selland Hospitality is committed to enriching the lives of its team members, guests, and the community through authentic, gracious hospitality and quality service.

This role invites experienced professionals to join a highly motivated kitchen brigade at Ella Dining Room and Bar as a line cook. Offering a significant career opportunity, the line cook position is crafted for culinary artists who are enthusiastic about precision, creativity, and the art of fine dining. Here, cooking is elevated beyond routine tasks; it is a craft performed with grace and passion under the guidance of seasoned chefs who understand the importance of teamwork, technique, and timing. The role is focused on mastering foundational culinary skills and working in sync within a high-volume, upscale kitchen environment.

The position is ideal for someone who values steady employment with competitive pay between $20.00 and $26.00 per hour depending on experience, supplemented by tips from an inclusive daily tip pool that exemplifies collective success. The employment type accommodates both part-time and full-time schedules, catering to a variety of lifestyles and commitments. Besides competitive pay and tips, the company offers comprehensive benefits, including medical, dental, and vision insurance options, paid sick leave, paid time off, and holiday pay for full-time employees, emphasizing a balanced and supported work environment.

At Ella Dining Room and Bar, work-life harmony is prioritized with consistent scheduling designed to foster stability and predictability for the team. Employees enjoy industry-rare holidays off, including key public holidays such as the 4th of July, Thanksgiving, Christmas, and more, allowing personal time to recharge and celebrate with loved ones. Additional perks such as a daily family meal to keep kitchen team members energized, substantial employee discounts across all Selland Hospitality Group establishments, and access to a robust Employee Assistance Program underscore the company’s dedication to the well-being and professional development of its employees.

Team culture embodies professional growth; the group supports continuous education through tuition reimbursements for advanced certifications and promotes from within to nurture long-term career paths. The line cook role at Ella Dining Room and Bar is therefore not just a job, but a step toward becoming a recognized culinary expert. Applicants are expected to bring 2-3 years of fine dining kitchen experience, strong foundational cooking techniques, excellent communication skills, and flexibility to meet the demands of a dynamic kitchen schedule. The requirement of proper uniform and eligibility to work in the U.S. ensures that every team member is prepared and committed.

Joining Ella Dining Room and Bar means becoming a pivotal part of Sacramento's premier restaurant collective, working alongside passionate culinary professionals dedicated to excellence and hospitality. If you are driven by precision, respect for craft, and a desire to grow in one of the finest dining settings in the city, this opportunity is your stage to shine.