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Nordstrom, Inc. logo

Line Cook - Café Bistro - Tacoma Mall

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $27.20 - $28.30
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Work Schedule

Flexible
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program

Job Description

Nordstrom, Inc. is a leading fashion retailer renowned for its commitment to providing exceptional customer experiences through high-quality products and outstanding service. Established with a vision to inspire customers with an extensive range of apparel, shoes, accessories, and beauty products, the company prides itself on fostering a culture that values customer satisfaction, innovation, and employee development. With operations spanning across the United States and Canada, Nordstrom has solidified its position as a premier retail destination, emphasizing a vibrant, inclusive workplace where employees are empowered and growth-oriented. Nordstrom is dedicated to not only delivering superior merchandise but also cultivating an environment... Show More

Job Requirements

  • High school diploma or equivalent
  • minimum of 1 year experience in food service or hospitality preferred
  • ability to work flexible hours
  • possession of food handler's card as mandated by local and state regulations
  • strong communication skills
  • ability to thrive under pressure
  • willingness to adhere to Nordstrom's food safety policies

Job Qualifications

  • Minimum of 1 year experience in food service or hospitality preferred
  • ability to communicate clearly and professionally with customers and coworkers
  • ability to work effectively in a fast-paced environment
  • flexible availability to work varying hours
  • possession of a food handler's card where required
  • commitment to food safety and quality standards

Job Duties

  • Prepare food items consistently and adhere to all recipe standards
  • maintain a safe working environment by using proper food handling skills and food safety guidelines
  • complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
  • communicate clearly and professionally with customers and coworkers
  • work a flexible schedule
  • uphold food safety regulations including possession of a food handler's card where required
  • thrive in a fast-paced environment

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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