
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $15.75 - $19.75
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
Job Description
Texas Roadhouse is a renowned American restaurant chain famous for its hearty, expertly prepared steaks and a vibrant dining experience. As a people-first company, Texas Roadhouse emphasizes a culture where the heart of the business is its employees, known affectionately as Roadies. The core belief at Texas Roadhouse is not just about serving great food but also delivering legendary food paired with legendary service, creating an atmosphere where staff and guests alike share a passion for quality and hospitality.
Texas Roadhouse is much more than a steakhouse; it’s a community that values the potential and growth of its team members. Employees are nurtured through formal training programs and a supportive environment aimed at preparing them for future roles within the company. Whether it's the thrill of working in a fast-paced restaurant environment or the camaraderie of team recognition and competitions, Texas Roadhouse provides an engaging workplace with flexible work schedules that accommodate diverse lifestyles.
The Broil Cook role is pivotal at Texas Roadhouse, responsible for mastering the art of preparing the restaurant's signature menu items, notably their legendary steaks. This position involves high-volume restaurant experience with a focus on cooking steak to precise temperatures, seasoning, searing, grilling, and maintaining food safety and sanitation standards. Broil Cooks must be familiar with restaurant equipment and prep sheets and work collaboratively with other kitchen staff to ensure a smooth and efficient cooking process.
This role is ideal for someone passionate about cooking and eager to develop their skills in a reputable establishment that values both professional and personal growth. Texas Roadhouse offers its Roadies a weekly pay schedule and a robust total rewards package for those who meet the benefit eligibility after one year of service. These benefits include a choice of best-in-class medical plans, dental and vision insurance, tuition reimbursement, paid vacation, and other important protections and insurances. The company’s commitment to equal opportunity employment ensures a welcoming workplace for all, with no discrimination based on legally protected characteristics.
If you are ready to become a Broil Cook at Texas Roadhouse, you will be joining a team that prides itself on excellence, teamwork, and a fun, inclusive culture where your contributions are valued, and your career growth is supported. This part-time position offers an exciting opportunity to work within a highly regarded brand known for its dedication to legendary food and legendary service.
Texas Roadhouse is much more than a steakhouse; it’s a community that values the potential and growth of its team members. Employees are nurtured through formal training programs and a supportive environment aimed at preparing them for future roles within the company. Whether it's the thrill of working in a fast-paced restaurant environment or the camaraderie of team recognition and competitions, Texas Roadhouse provides an engaging workplace with flexible work schedules that accommodate diverse lifestyles.
The Broil Cook role is pivotal at Texas Roadhouse, responsible for mastering the art of preparing the restaurant's signature menu items, notably their legendary steaks. This position involves high-volume restaurant experience with a focus on cooking steak to precise temperatures, seasoning, searing, grilling, and maintaining food safety and sanitation standards. Broil Cooks must be familiar with restaurant equipment and prep sheets and work collaboratively with other kitchen staff to ensure a smooth and efficient cooking process.
This role is ideal for someone passionate about cooking and eager to develop their skills in a reputable establishment that values both professional and personal growth. Texas Roadhouse offers its Roadies a weekly pay schedule and a robust total rewards package for those who meet the benefit eligibility after one year of service. These benefits include a choice of best-in-class medical plans, dental and vision insurance, tuition reimbursement, paid vacation, and other important protections and insurances. The company’s commitment to equal opportunity employment ensures a welcoming workplace for all, with no discrimination based on legally protected characteristics.
If you are ready to become a Broil Cook at Texas Roadhouse, you will be joining a team that prides itself on excellence, teamwork, and a fun, inclusive culture where your contributions are valued, and your career growth is supported. This part-time position offers an exciting opportunity to work within a highly regarded brand known for its dedication to legendary food and legendary service.
Job Requirements
- Previous experience as a broil cook or in a similar kitchen role
- Ability to work flexible hours including nights and weekends
- Physical ability to stand for extended periods
- Commitment to food safety and hygiene standards
- Ability to work efficiently in a fast-paced environment
Job Qualifications
- High school diploma or equivalent preferred
- Experience in a high-volume kitchen environment
- Knowledge of steak cooking and seasoning techniques
- Ability to follow safety and sanitation guidelines
- Strong teamwork and communication skills
Job Duties
- Understand cooking steak temperatures
- Season meat properly
- Sear and grill steaks and other meats
- Maintain proper safety and sanitation guidelines
- Read and understand equipment and prep sheets
- Work collaboratively with kitchen team
- Manage high-volume cooking efficiently
Job Criteria
Experience
No experience required
Job Location
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